Masterchef 4 ways: in which figs are replaced by burnt cavolo nero

[CalamitouslyWrong]

The other thread will be full before the end of tomorrow's programme (and is running very slow anyway), so here's a shiny new one.

The next programme blurb on the bbc website says that failure is no longer an option, so I assume Greg really was serious about the 'or death' thing.

Doesn't tom have a telly program on in the afternoon....

You can I'm on mat leave I know the telly inside out!

I thought that Halsall.

Also here to declare love for Tom Kerridge. He has lost so much weight! One of the rare times the contestants sound genuine when they do their piece to camera about how awed they are to work with him.

Well the soup is green, so at least it's not brown food 4 ways.

I don't want the parsley soup.

Or nage Ffs

Shit colour foam!

Oops, foam alert

I love Tom K, he comes across as a genuinely nice bloke.

Parsley soup sounds bogging though. Sorry Tom.

Luke talks out of the side of his mouth

Hello. Dd was attempting to hijack TV for how I met your chuffing mother.

Tom seems keen to teach them and construct not just patronise them!!

Yy !

(Root beer flavoured jelly beans are really, really wrong, btw. Bleaugh.)

Ping is pink

See I like Tom, but the food demonstrated tonight isn't making me want to rush out and eat it.

Oh I like the idea of parsley soup.

Ohwhat: I hope you reminded her that it'll be repeated at least 7 million times.

Oh Ping. Elementary mistake! And your gin-lining skills are shit, frankly

Ping is rocking the multi-Kirby look tonight.

That desert looks gorgeous, bet the ice cream is fab

Oh dear Ping.

Gin-lining? Hahaha. You know what I mean....

Halsall I love the sound of gin-lining!

Angela's making chlorophyll or something

Ohwhatfuckery, tell her you know how it ends and will spoil it for her if she doesn't go away

I'm imagining that gin-lining involves a gin drip.