I'm back! Looks like everyone is doing really well
.
I'm weighing on Saturday but officially getting back on it as of Monday. This is the plan:
Breakfast smoothie
Mango, banana, pineapple, coconut water, fat free Greek yoghurt
Lunch
Miso soup with spring onion, leafy greens, mushroom, red pepper and baby corn
Crabsticks
Or
Asparagus wrapped in proscuitto with hard boiled eggs
Or
Bresaola, rocket and blue cheese wraps with tomatoes
Dinner
Tuna and bean salad
Salmon Nicoise salad
Tandoori chicken salad
Korean beef salad
Pork, pear and blue cheese salad
Aiming to do 3 walks and 3 lots of 15 minute toning exercises per week - legs/bum, abs and upper body. Have been really inspired by 16yo DD who put a fair bit of weight on last year thanks to lockdown and friendship issues and has completely got her shit together this year and is eating well and exercising every day.