I have to choose my wedding menu and I'm struggling- please help! We have had a tasting and narrowed it down to three options for each. Veggie already decided.
Starters
Pumpkin and butternut squash soup with a Stilton biscuit
Smoked salmon on rye bred
Duck terrine
Main
Duck breast with duck leg confit
Sea bass
Lamb cutlets
Dessert
Chocolate mousse
Clementine cheesecake
Cheese board
DP says he doesn't mind and my head is going round in circles so I think whatever appeals to most people is best. We aren't having children at the wedding and it's a mix of people our age (30s) and a few elderly relatives too.