What do you put in your mash potatoes?

[PhilosophyStoned]

I usually put a knob of butter but trying full fat mayo tonight due to accidentally opening two jars, so need using up. Wondering if I am missing other good alternatives?

Sometimes, I make sweet potato mash, the I put a little dark soya sauce and chopped green onions in the mix.

butter and milk, occasionally fine cut spring onions,

A little bit of milk, sometimes butter

My face

Butter, milk, pinch of salt and freshly ground black pepper

50percent butter, like restaurant style, but only have it occasionally

Boursin

Butter, splash milk. Sometimes mayo or mustard. Salt, pepper.

Cream cheese or butter and fried onions

Butter and milk, or cream if I have it, plus loads of black pepper, grating of nutmeg.

Butter
So much butter
More than you think

And seasoning

Another butter and a splash of milk or cream person. I've been known to grate some extra mature cheddar on top too. Oh god I'm having this tomorrow.

Butter, black pepper, sometimes spring onions, sometimes garlic paste.

A good knob of butter, a dash of milk, chopped up spring onions if I have them, salt and pepper.

Always use mayonnaise. If I’m doing a cheesy mash then cheese (obviously) and spring onions 😋

My personal favourite is block butter, warm milk or single cream if we have it, and a generous sprinkle of parmesan cheese. No salt but a sprinkle of white pepper to finish.

Depends, sometimes cream cheese or clotted cream with salt and pepper, salted butter and chives or parsley, grated hard cheese, double cream and chilli pepper 🌶️.

Always butter but depending on what you are having with the mash - cauliflower and mature cheddar cheese is my go to addition.

In my mashed potato I put butter, milk, salt, pepper and nutmeg. I love nutmeg!

Butter and full cream milk, salt and pepper.

My inner pendant is screaming. It's mashed potatoes - mash potatoes is an instruction.
That aside, I put garlic oil and large quantities of vegan "buttter"(can't eat dairy).

Not the point of this thread at all, but when did mashed potatoes become mash potatoes?
Things that irrationally annoy me number 97786149841

Milk, butter, occasionally cream but NOT mayonnaise please!

horseradish if having braised steak.

😂 love the potato passion

I use salted welsh or Irish butter, lots of white pepper, some double cream if I have it, it's lovely if you can infuse it with some thyme, rosemary and garlic 😋
A dollop of sourcream and chives is nice also.

We cross posted! You are speaking my language