What's for dinner tonight?

[dinnertonightt]

I love these thread for further inspiration.

I have a poorly household so made a hearty chilli (ish)-
Turkey mince 2% fat
Carrot
Celery
Onions
Courgettes
Spinach
Peppers .
Served with rice.

Hopefully lots of vitamins to make us all feel better!

Fajitas here

Shepherds pie.

Pasta bake here!

Lasagne for us! DP insists on having every meal with a side of chips and bread and butter too 🤣

Honey garlic beef noodles (slow cooker taming twins recipe)

Sausage pasta bake

Pasta with a vegan bolognaise sauce, possibly with peas as a side. Down to the dregs as we try to empty the freezer!

Sausages, jacket potatoes, broccoli. Vegetarian guests left today and I want something meaty.

Homemade wagamama prawn firecracker curry copycat

Takeaway as it's my birthday, we were going to go out for a meal but I can't be bothered!

Nigellas meatballs and garlic bread

Sausage casserole

Bought taco shells to use up a batch of frozen bean chilli :)

Lasagne 😊

Get well soon OP (+family!)

It's high effort cuisine here; M&S butternut squash tortellini things with green beans that I'll probably toss in some garlic and butter with broccoli and some flaked almonds, I'll then cover mine in cheese.

Mini Colin caterpillars for dessert.

No kids in the house so no need to observe nutrition or self respect.

Red braised pork belly with kabocha, steamed veg and fragrant rice, followed by mango and pomelo sweet soup

Jamie[s sweet potato chili with rice and trimmings.

Thanks for this!

Ready made chicken soup but pimped with extra herbs spices, kale and spinach)(sick house here!) .

It's Monday, so leftovers for us tonight. DH and DS will probably have the potato leek soup from last night and I will have Saturday's bolognese.

@Retrievemysanity your noodles sound right up my street so I'll look them up after tea.

We're having chicken & leek pie, mash, gravy and some sort of veg (not sure what yet though).

Macaroni cheese, bacon and peas for us

Lasagne

A chicken pot pie Stromboli but I put broad beans in the mixture having stupidly never tasted them before. All I can taste is what I presume is them in the filling and it’s making me gag so I’m stuffing it full of different herbs to try and make it taste better. This is what we call one of mammys catastrophe meals 🙈

Making a garlic panko crumb for basa fillets, cooking in the air fryer and serving with pesto and pea spaghetti