What's for dinner tonight?

[dinnertonightt]

I love these thread for further inspiration.

I have a poorly household so made a hearty chilli (ish)-
Turkey mince 2% fat
Carrot
Celery
Onions
Courgettes
Spinach
Peppers .
Served with rice.

Hopefully lots of vitamins to make us all feel better!

Beef stew and dumplings (will pressure cook) with carrot and swede mash and green beans

GF toad in the whole with mushroom gravy, broccoli and carrots.

Roast beef left over from yesterday, with mash, peas and gravy.

Butternut squash and feta couscous.

jacket potatoes with tuna, and a salad to go with it.

Mushroom risotto with asparagus.

Corned beef stew here

Cut and boiled the veg yesterday. Added gravy and Corned beef today when we got home so it was ready in 10 minutes

Sausage and apple plait, broccoli. carrots, stir-fried cabbage, homegrown courgettes with onion and garlic.

And to cancel out the veg, for pudding we will have honey cake and custard. The honey cake was made with our own honey and it turned out not very good but is salvageable with a lot of custard. I couldn't throw it away after all the hard work by the bees!

@wineandcheeseplease do you use a particular recipe, or a jar in your s.c.? I can never get a curry right in mine

Lemon x pepper mix on chicken breast and vegetable rice. It was, sadly, like chewing leather!

Duck legs (M&S) potatoes, carrots, peas and broccoli. Smells good!

Oh and peach and raspberry crumble made with our own peaches and frozen. 😍

Homemade version of wagamamas chicken ramen and rhubarb crumble and custard for afters 🤪

Couscous with courgettes and red onion, veggie haggis and salad.

I’ve also made an Irish apple cake for pudding, a rare thing for a Monday!

Homemade chicken noodle soup

Ooh thanks, I think there is a chance my kids might eat this too - 🤞 I love these threads!

We just had a sausage traybake with broccoli and cherry tomatoes (Rukmini iyer, from one of the roasting tin books) I thought it was yummy but kids only ate the sausages and moaned about the veg

Leftover Chinese takeaway

Sausage sandwiches after I get home from a gig later.

Easy pasta - sauce made from a punnet of cherry tomatoes, a red pepper & garlic, all mandolined then cooked off with a dried habanero chilli, a dollop of tomato puree & a mug of veggie stock whilst the pasta cooked. Wodge of kiri cheese stirred through to melt in at the end.

Boring but tasty & there's packed lunch leftovers.

Mushroom pasta
www.recipesmadeeasy.co.uk/easy-creamy-mushroom-pasta/
Sore mouth, I needed something soft!

Bosh chilli with rice, nachos and sour cream. Even DS ate it! No pudding, too full though might eat a bit of chocolate while watching ghosts later

Same here!

This is a great thread! Thanks OP, I now know what I am going to do with the frozen turkey mince in the freezer.

Sausage, veg and skirlie because I just figured out how to make the last bit.