Hi all.
Need some guidance I think.
Have done 1 week. Minimal carbs. Started at 9.6, went to 9.2, now, 1 week on, 9.5! 
Yesterday had:
eggs and bacon for brekkie
salad, with coleslaw, cheese, gherkins
Pepperami, almonds, macadamia nuts for snacks
meatballs in red sauce with broccolli for tea, with greek yohurt and berries with a handful of all bran for afters
also did a 20 minute run, followed by a 25 minute uphill walk at the gym
I have not eaten for a week:
any rice, potatoes, fruit other than berries, bread of any kind, cakes, biscuits, chocolate, sugar in general
I have had a few glasses of red, probably 4 in total all week, and a couple of gin and slims on Friday night.
I thought the weight would go alot quicker - I seem to be stabilising on exactly the same range of 4 pounds on/off as I do on a very high carb/lo fat diet.
Is this normal? It is difficult to maintain as DH does cooking and is not lo carbing and I am also having to spend alot more it seems on the food.
Advice appreciated.
Bloss