Good morning one and all - how are feeling this fine Thursday? Fighting fit for a good week or ready to throw in the towel?
Wizzler well done on your 3.5lbs loss, excellent, how do you feel? Thrilled to bits? 
Oh sweetheart I'm sorry to hear you need to have an op, don't give up hope though, even without exercise you can get that new figure you're after. Would the phyiso be able to advise of you some more gentler exercises you could be doing prior to the op or is it all a no go? Well done on your fab loss, way to go you!
benben another excellent loss to add to the stat sheet - well done 
collision and yet another brilliant loss, my goodness we're romping ahead 
androbb sorry to hear about your gain, at least we're in the club together
My plan this week (and working so far) is to not touch my weekly points in the hope that by not using them (I usually use all of them) I will be able to lose what I gained and then some. I too am being very strict, I've even cut out my daily hot chocolate just for this week
(Those who know me well will know I live for my daily hot chocolate
) I've been planning the evening meals so that I can then work out what my points are for the day and stick to them. Fingers crossed we both have better weigh ins next week!
Well done Lee and a fantastic loss, brilliant stuff 
Days like that do drop up Tarty and it can be so hard to fight it when you're tired but you've made an excellent step by pointing it all - that's where you can stop it snowballing, by working it out, writing it down and staying on track so well done you for pulling it back, it's not easy.
Yesterday was a good food day again;
Eggy bread & bacon medallions - 4 PPs
WW soup & 3 crispbakes - 5 PPs
Mini corner yogurt - 3PPs
Roasted chicken drumsticks with chorizo, potatos and veggies - 11 PPs (big, filling portion too!)
WW double chocolate brownie dessert - 4 PPs
WW caramel shortcake bar - 3 PPs
Tonights dinner is about to go in the slow cooker; sausages with onion gravy which I will serve with mash, yorkshires and veg. My portion will be 11 PPs as I'm just going to bung my low fat sausages in with the other butcher sausages as they're easy enough to tell apart 