I also love soups and the weather has been utterly horrendous, so I will go and make a large pot of chicken soup in a bit. We have a whole drawer of our freezer filled with homemade soups as they're such a great option when you get home late and can't be bothered to cook.
Sadly, my DH would be with the old you, @RobinEllacotStrike, re. not considering soup 'proper food'. He's fine with stews as long as there are enough chunky bits, but with most soups, he claims he feels like he hasn’t eaten anything at all. I found this so bizarre at first – how can you still feel just as hungry after a belly full of hot soup? Apparently, we experience hunger very differently. For me, hunger is in my stomach - I get rumbling, a scratchy sort of feeling, and if I’m really starving, I feel a bit queasy. But for DH it's all in his jaw - he gets this strong urge to chew something rather than feeling it in his stomach. Very odd, right? Surely, he’s the weirdo here, not me!
Two easy soup favourites that I make a lot:
Hokkaido / Red Kuri pumpkin soup with ginger, apple and cream
Hokkaido squash is my absolute favourite (also oven-roasted with feta on top!) - it’s sweet, nutty and you don’t have to peel it, which is a bonus. I think it tastes far better than butternut squash, personally.
Sauté two medium diced onions in ghee or oil until golden. Add a small piece of ginger (thinly sliced) and the diced squash, then cook on medium heat for a few minutes. Cover with chicken or veg stock, toss in one diced apple and a pinch of nutmeg, and simmer until the squash is soft. Finish with a bit of cream and blend until smooth.Nice toppings include a dollop of whipped cream, pumpkinseed oit, roasted pumpskin seed or croutons. Perfect winter comfort food that tastes a lot richer than it is.
Beetroot soup with lemon, sour cream and dill
Fairly similar to this recipe, but I leave out the carrots, the apple and the horseradish and always use fresh beets. I also add lots of lemon zest and juice and sour cream on top. It can also easily be turned into a more substantial meal by adding carrot, cabbage and ham or beef.
https://www.ocado.com/webshop/recipe/beetroot-and-apple-soup-with-feta-and-dill/131575?srsltid=AfmBOorYM9mLwOb9eC7y5tPqWcXVkayW_036k7GzGy6lKcU4QO8gD-Yi
A few weeks ago I made this Finnish salmon soup, also great on a cold day. I added some more green vegetables to make it more diet friendly.
https://themodernnonna.com/finnish-salmon-soup/