Can we please have a 'What I ate today' thread, vegan style?

[LeftieLovegood]

I'll start!

B: bran sticks and oat milk, glass of OJ.
L: Hummus and tomato toastie.
D: Stir fry: pepper, courgette, onion, garlic, ginger, carrot and Quorn chicken-style pieces, noodles and lots of soy sauce. First time I've tried the chicken-style pieces; they were on offer. Nice and low cal/high protein, but nothing special in terms of taste.
Snacks: apple, banana, bombay mix.

german style curly kale tonight with a vegan smoked sausage instead of the traditional gammon and sausages.

(we eat meat as family, but only once a week so vegan vegetarian meal ideas are ace)

@IJumpedAboardAPirateShip that sounds amazing! Can I get an invite to yours please?!

Today I made pitta pizzas. Properly dirty vegan food lol!

Wholemeal pitta topped with a mix of passata, ground garlic, chilli, basil and oregano. Then a layer of violife grated (which melted beautifully), then a layer of vivera plant shawarma. It was gorgeous.

If I'm hungry this evening will have some alpro yoghurt, blueberries and granola.

Tried out some Bosh recipes today for the first time

B: tinned grapefruit + porridge with sultanas and soya milk
L: Bosh gumbo and rice
D: Bosh creamy carbonara
S: slice of Christmas cake

Also made some Bosh bars, which were horrid. The gumbo and carbonara were both lovely and will be cooked again though

B: Linda McCartney sausage sandwich with ketchup
L: cafe nero sweetcorn fritter wrap and chocolate & salted caramel cheesecake
T: onion bhaji, veg curry and rice. Missed the naan bread though I must learn how to make vegan beans

S: remains of vegan galaxy and a raspberry ruffle

Vegan naans. Not beans. I can do beans.

bored I posted a thread for vegnan naan recipes, don’t know how to share and got some good recipes for making them

B: dark chocolate overnight oats
L: last nights leftovers in a salad bowl
S: cashew yoghurt, black chips and guac, cucumber slices and cream cheese
D: beyond sausage, kale and lentil stew

Picked at DS’s mash and DD’s mac n cheese (both vegan and home made but not remotely healthy)

@ForTheLoveOfCatFood - thank you!

So yesterday
Mushrooms in toast with brown sauce.
Cous cous with chickpea salad.
Fry hot dogs with fried onions, mustard, and onion rings.
2 oranges.
Some aldi blonde chocolate.
Some tortilla chips with salsa dip.

I make naan (well pan cooked flat breads) with (dairy) kefir.
I know you can grow the granules in coconut milk as well. would that work?

1 cup kefir
2.5 cups flour
pinch of salt
mix all together, form a dough ball and leave for an hour
dive dough into 2 or 3 and flatten

oil & crushed garlic to crush

then cook on medium heat in griddle pan about 5 min each side.

B - cereal and oatly
L - violife cheese sandwich with a bit of mustard
D - ‘chicken’ with onions and peppers in a black bean sauce
S - Greg’s vegan doughnut so yummy!

ForTheLove Vegan doughnut sounds so good. No Gregg's near me so no trying their sausage roll or steak bake (vegan ) until I manufacture a trip out to one.

B: Oatly decaff cappucino and some biscuits and grapes (I'm not really an early morning breakfast person)
L: Goodlife spicy beanburger with sweet chilli jam and pink pickled onions in a pitta
D: Fennel, cape, tomato and chilli linguine

My grocery delivery is due tomorrow so cupboard and fridge are a bit bare.

@ForTheLoveOfCatFood thanks

Alpro yoghurt, berries and granola late morning. Then was meant to be making a lentil shepherds pie for dinner but DH managed to bad me a vegan steak bake so I had that instead with celeriac mash and broccoli. In my opinion it's totally overrated and the filling reminded me of what I feed my cat.

I will preface this by saying this is my fourth day in bed with the lurgy and I have no food in!
Toast and Vegemite
Coffee
Toast
Pasta, vegan pesto and broccoli

and a whole pack of Oreos

B: overnight oats with berries
L: beetroot, green and white bean pasta salad (Jack Monroe recipe), tinned grapefruit
D: Asda nut cutlet, Bosh mushroom wellington stuffing, mash, Sweetcorn, broccoli, carrots, butternut squash, cranberry sauce and gravy
S: 2 large dates, snack a jacks, grapes

No wonder I'm full up

NameStranger hope you feel better soon
ParttimeDomestic that was some mega super roast dinner!

B: coffee and soy creamer
L: random mix of stuff still leftover from taco night, punnet of raspberries
S: mixes nuts and cranberries ( lots of them)
D: black eyed beans, collard greens, grits and cornbread followed by blackberry, blueberry and pear cobbler with ice cream (I hosted book club and we were discussing “where the Crawdads sing” so I themed our dinner!)

B: homemade Apricot & Sultana oat bars
L: soup
D: Bombay sweet potatoes, tomato salad, hummus.

I’m not vegan, today just went that way.

B: 2 toasted Welsh Cakes, grapes
S: (v) Chocolate,naughty
L: Jasmine rice, shitakes, pakchoi, julienned carrot, leftover pink pickled onions, seeds, ginger garlic, soy, sriracha etc
D: Roast Aubergine and sundried tomato "pesto" linguine, black olive ciabatta, green beans.

B - banoffee nkd bar
L - cereal with oatly
D - pasta with tomato & olive sauce. Ben & Jerries for pudding
S - Tesco mini breadsticks and an apple

B: overnight oats with berries + tinned grapefruit
L: go gourmet vegan lunch of hummus and salad sandwiches, 2 mini bhaji, 2 mini samosas, 2 small fig rolls
D: large salad + pappardelle pasta with courgette, lemon, chilli and pine nuts
S: 2 large dates, snack a jacks, grapes and mug of miso soup.
Am currently toying with a magnum

B: toast, naturli
L: Gregg's vegan sausage roll with salad crisps and alpro choc hazelnut yoghurt
T: pizza with dairy free cheese ?veganella
S: vegan boulangere pain au chocolate

3 satsumas and a banana

Lovely teen DD made me a bowl of orzo with a tomato sauce and broccoli when she realised I was due on a verrrrrry long conference call and hadn't eaten.

Dinner was a few chips off DHs plate and a banana as the pasta portion for lunch was huge!!

cricket that's lovely, what a nice dd