Klaxon!!!! Masterchef starting on 23rd March. Assemble everyone!!

[Pebbledashery]

Thank you @halsall ❤️❤️
Assemble gang, its back!!

Shes sleeping fine through the night. Just not so much during the day at the moment Elle.

Don't fancy any of the dishes tonight.

Ali works for "I can't cook for fuck LLB"

Gravy and salsa on the same plate is weird.

@RomainingCalm

Evening all! A bit late tonight... it took ages to find a way to plate up curry and rice beautifully for the family.

😁😁

Cinnamon pork ffs

Holly has the kind of mouth you want to shove an apple in.

I remember 1st time I went to Mexico they had lovely looking onion rings so I got loads and discovered it was calamari rings. Was absolutely lovely. Think I went up 3 times for them

@Pebbledashery

Holly has the kind of mouth you want to shove an apple in.

😂😂😂

There is no such thing as 'too sweet' if you are Scottish.

I’m fascinated by Holly's forehead

Not going great so far is it, that's why I like the invention test, the first round is easy because they have a lot of practice before it.

So round, so shiny

Sarah is my favorite so far

I’d eat those mussels…

Why put all that green stuff on the bread when you want it to mop up the broth?

What has happened to Holly ( theatre persons) face. Over egged Botox? Very strange.

Chervil is so 80s

I never understood the point of celeriac

Sarah did great

More pink pork. I hope gregggg and John get worms.

Celery-ack 🤦‍♀️

Has anyone else noticed that Gregg seems to be speaking differently to some contestants in this series. He's adopted what I can only describe as a 'bedroom voice' - quieter, softer, slower. It's like he's been on a speaking course.

Reach for the stars. Jeez John get a grip

How do you actually pronounce "tzatziki"?
I've always said "tZ-sats-eekee", but now, Gregg's saying "tatt-zeekee".
I'm reluctant to be corrected by Gregg, but worried I've been saying the Greek dip version of "choomrik"

Greggs bedroom voice.....
Shuddering.