Masterchef The Professionals, #3: These threads last longer than 20 minutes.

[GrouchyKiwi]

Previous thread.

Wee Alex is a good chef. I'd like him to do well.

Memories of ants of yesteryear from Jonno, no doubt

Alex's beef looks gorgeous already.

Jono will be roasting some kind of foraged insect I imagine.

I think Bart's plate looks very tempting.

DogsMother - No - you are right. Gregggggg is beyond wankery tonight!

Well done Bart - that's a private helicopter for you when you get back to Knightsbridge!

@TheDogsMother

Is it me or is Gregg off the scale annoying this evening ?

Just normal.

Which is off the scale annoying.

The girl's laugh is doing my head in.

Just dropping in to say I'm watching it on catch-up so I won't be posting tonight. But go Bart!

I might knock up that carbon marinated mushroom thing tomorrow, as the wood burner could do with a good hoover out

Yeah she snorted like a demented pony

I like Jamaar. But he's so emotionaless

Ooh I could barely look when Alex was using that mandolin. I was expecting some horrible blood fest.

Bart will be increasing his day rate to his employer with every round

Emotionless even 😂 I did go to school.

Are these broad beans? I LOVE fresh broad beans.

They are using words of more than one syllable. Greggg is finding it hard to keep up with the conversation,

How's that huge Gregg face coming over on the mega TV grouch?

Aaron is looking at Greggg thinking "Fuck off you prick"

Why does Greggggg do that talking-whilst-walking-away schtick?

Knob.

Jonno might braise worms.

Greggs open mouth 🤮🤮🤮🤮🤮

Oh Gregggggg. Just close your mouth

Go Luke.

If guessing chef gets his fish and chips in Whitby

Luke had me until confit potatoes. The rest sounds great though. And he makes me smile.