@prettybird you will get your reward though - you know that! Well done on resisting so much 
@bluefortheready I think what you're experiencing will be absolutely spot on for maintenance - there will always be times when higher carb options are on the table (literally!), and on those occasions it's far better to enjoy them gracefully. But what you've also learnt is that such foods don't necessarily agree with you - in which case, it should be easier to resist/refuse quite legitimately (should you want to)
@CleanQueen123
Is anyone else just not hungry?
It's a key benefit of low carbing! It means that your key 'hunger' hormones (insulin/grehlin/leptin mainly) are well balanced. Hunger, for us in the Western world, isn't about empty tummies, it's about your hormones/blood sugar.
Fasting is perfectly OK, but I would suggest that you drop only one meal and not two, to make sure that you get sufficient nutrition. And make sure that your carbs are from veg/salad in those two meals. (As well as keeping the fat levels up, of course!)
Sorry to hear about the migraines @Baystard and @Lougle - I only ever suffered from them in my first pregnancy, and I wouldn't wish them on my worst enemy 
Hope that you're recovering from them soon.
I know that you probably don't want to hear this, but if you're bloated, try drinking more water ... 
From next week @BasiliskStare artificial sweeteners are OK (as long as not too often), so I think you made a good choice there. But bear in mind the point that SummerSazz makes about the potential insulin response.
I do find that - alcohol aside - it is generally much easier to eat out at restaurants when you're low carbing. Certainly much easier than if you were trying to be low fat or low calorie.
@SummerSazz what are the 0% gins like? Do they really taste like gin? I'm tempted to try them, but they're very expensive to then discover that they're nothing like gin!