Breakfast: one slice wholemeal toast with sunflower spread and marmite or marmalade. Tea.
Snack: apple, or corn thin, or on bad days - a biscuit.
Lunch: eg ham/salad sandwich, satsuma, and either some fruit puree with low fat cream or a low fat choc mousse. And, inevitably, a decaf coffee and a couple of chocolates 
Snack: corn thin with cheese, or fruit, or raw veg, or biscuits, or bits of the kids' left over tea, or - most likely - all the above.
Supper: fish/chicken/occasional meat with fresh veg or salad, or a baked potato with salad, or an Innocent Pot when feeling blobby. Followed by some sort of sweet thing again - jellybeans, or chocolate, or other treat.
Basically, I eat very healthy meals and lots of veg, but have a horribly sweet tooth and eat far too many sugary desserts/chocolate. Really, really need to cut down/stop those.
I weigh 8st 12-13lbs, at the grand old age of 51, and am 5'4" - about right for age and height, I think.