Is anyone interested in sharing meal plans? It would be good to get opinions on some other recipes to know which are tasty/filling/not worth the hassle
As expected I have spent today thinking non stop about food and have done a meal plan to take us up to Wednesday, done the shop and portioned up/frozen etc things so we have no excuse…
Today -
bacon, broccoli, mushroom and tomato fry up (144 cals) with a medium egg (76 cals) - 220 cals. It was tasty, think it needed the egg though, might have been a bit dry and watery without.
Beef chilli - c550 cals - with either spinach or kale on the side. This is not in the book but we’ve got all 4 kids here tonight and it’s one of the few things they will all eat happily so it will be fine.
Total for day - 770 cals
Sunday
brunch as above (220 cals)* *
Chicken, pepper and chorizo bake (421 cals)
Total for day - 640 cals
Monday* *
chicken, mushroom and spinach omelette (362) For DP - I am out for business lunch but will try and make good choices!
Turkey fajitas (195) - wanted a low low dinner to cover for lunch out.
I’m going to make Red pepper hummus (88) tomorrow so we can have that with celery too if we’ve been good.
Total for day - 557/645
Tuesday
Spiced Bean and spinach soup (200) - will make tomorrow and bring to work/keep in fridge.
Red Pepper Hummus (88)
Cheat’s one-pot cassoulet (445) - this is leftovers from Friday night. It was lovely actually and quick and easy to make.
Total for day - 733
Wednesday
Soup and hummus as above (288)
Peppered pork stir fry (276) - going to buy two packets of stir fry veg (150) just so we’re sure we’re filled up (as you can be!)
Total for day - 714
Thursday
Edamame and tuna salad (408)
Chicken tikka masala (427)
Total for day - 835
All second meals will have spinach/kale/courgette/salad leaves on the side and I’m going to cook and portion some brown rice tomorrow too so where we’re under 800 we can add a tbsp or two if we feel the need.
So that’s where I’m up to, will come back and update when I’ve made/tried the recipes and happy to share pictures of the pages if you have different books to me.
Would love to hear what you guys are making/eating and if they’re worth it!
Going to get myself another pint of water now!