Yay - lots of lovely losses! Well done team!
If anyone is interested, I’ve made notes in the recipes I’ve made this week (thinking of long term and remembering what we liked and didn’t as we work through the book…)
bacon, broccoli, mushroom and tomato fry up (144 cals) with a medium egg (76 cals) - 220 cals.
It was tasty, great for a weekend brunch. I think it needed the egg though, might have been a bit dry without.
Beef chilli - c550 cals - with either spinach or kale on the side.
This is not in the book but we’ve got all 4 kids here tonight and it’s one of the few things they will all eat happily so it will be fine.
Chicken, pepper and chorizo bake (421 cals)
This is delicious and a really good portion, we had it with roasted courgettes and tenderstem broccoli. I added much more paprika than the recipe says and some cayenne pepper and garlic granules. When it was finished cooking the juices were quite watery so I reduced them down and added a spoonful of yoghurt and it was well worth the extra time and effort.
Courgette, pepper and goats cheese frittata (294)
Haven’t tried because Goats cheese is rank but he liked it. Very easy to make, large slab of it and kept well in the fridge to heat up each morning.
Spiced Bean and spinach soup (200) - .
Have had this for three days this week and it really is delicious, large bowl full per serving and keeps and heats well - absolutely recommend!!
Red Pepper Hummus (88) Also tasty - I had it with celery
Turkey fajitas (195) -
This was my least favourite dinner by far, it was ok but I’m not keen on turkey so I guess that’s why. Again I upped the dried spices and we added a few pickled jalapeños to up the punch a bit.
Cheat’s one-pot cassoulet (445) -
This was lovely actually and quick and easy to make, we froze half and it defrosted and reheated very well. Thoroughly recommend. Kids ate it happily
Peppered pork stir fry (276) -
Fairly bog standard stir fry, nice but nothing unusual or spectacular about it
Edamame and tuna salad (408)
This was nice and quite filling, I added a hard boiled egg in and used half the oil the recipe stated and there was still plenty of dressing. Quick and easy to prepare.
Chicken tikka masala (427)
Again nice enough, not as good as my normal curry but simple as it uses curry paste, makes a lot of sauce. We had it with garlic cauliflower rice and spinach. My kids ate this happily too. They had normal rice and naan (the lucky sods!)
All recipes from Fast 800 recipe book - happy to take photos of the pages if anyone wants to try and doesn’t have that particular book.