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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

no not have pepper in the house?

368 replies

bluecomputerscreen · 31/07/2024 17:45

I just don't use it in cooking (use many other spices and herbs though).
I threw out a quite dusty packet 10years out of date recently.

relative is visiting and has offered to cook and asked for the pepper.

aibu not to buy any?

what are the bets that my relative will buy us a pepper shaker?

OP posts:
Thread gallery
5
GreenWheat · 31/07/2024 18:26

It seems like you're digging your heels in to make some perverse point about how fabulously unusual you are for not having pepper. You can literally buy a little plastic pepper mill with peppercorns in it in most supermarkets. Just get that for their visit, then either give it to them or chuck it straight in the bin after they leave. This is so trivial.

Notthatcatagain · 31/07/2024 18:26

Rarely use black pepper, white has a far superior flavour

PfishFood · 31/07/2024 18:27

YABVVU - I love pepper! I even have a pepper grinder in my desk drawer at work. Yum!

Pepper on steak/beef and pepper on corn on the cobs are my favourites... plus cacio e pepe pasta...

Sharptonguedwoman · 31/07/2024 18:28

bluecomputerscreen · 31/07/2024 17:47

why?

I don't use it.

Because you have guests and it is polite?

Tagyoureit · 31/07/2024 18:28

I love black freshly ground black pepper on everything!! Lush!

Jc2001 · 31/07/2024 18:28

bluecomputerscreen · 31/07/2024 18:11

will still not go buy pepper <gavel>

What exactly are you hoping to achieve with this post? Do you just want to let people you don't use pepper?

Growlybear83 · 31/07/2024 18:28

I don't see why the OP should buy an ingredient that she never uses just because someone else is cooking. I don't use salt in anything and haven't bought any in more years than I can remember. I don't think I've got any sugar either. I wouldn't buy salt and sugar just because someone else was cooking for me.

GoldenRetrieverBert · 31/07/2024 18:29

user8464987632 · 31/07/2024 17:46

I think its quite unusual not to have black pepper and a grinder but I don't think anyone has used white pepper since 1988

I had some on my Tesco shop at the weem d Grin

S0livagant · 31/07/2024 18:29

quietdays · 31/07/2024 18:16

For white sauces like bechamel, mashed potatoes and Chinese food. If you like to cook it would be weird not to have white pepper.

I only make mashed potato out of those. I use black pepper (or rainbow).

Jc2001 · 31/07/2024 18:29

Growlybear83 · 31/07/2024 18:28

I don't see why the OP should buy an ingredient that she never uses just because someone else is cooking. I don't use salt in anything and haven't bought any in more years than I can remember. I don't think I've got any sugar either. I wouldn't buy salt and sugar just because someone else was cooking for me.

Don't buy it then. But equally, don't ask strangers on the internet if you're being unreasonable.

PinkSparklyPussyCat · 31/07/2024 18:30

I don't like pepper, I would never put it on or in food. I do have a pepper grinder but I have no idea if there's any pepper in it as I only have it as it was part of a set.

If we don't use something we don't have it. I think we have a jar of coffee but it's probably out of date and we don't have much in the way of spices as I don't like spicy food.

margegunderson · 31/07/2024 18:32

I don't understand why the OP doesn't want pepper (she hasn't said she doesn't like it) or why it's so vital that none is bought, or why if it was you wouldn't then hang on to it and maybe use it/let others use it. Tiny pot, inexpensive and useful for flavour. Perhaps OP has spent too much time with the stroppy teens and it's catching?

Willyoushutthefrontdoor · 31/07/2024 18:32

I don't use pepper on anything. I just don't like it. If the OH cooks he will use it and I won't even notice though.

As to why should you buy one...well no one actually GaF here tbh but probably because your guest is cooking you a meal and you wont spare a quid for their gesture

Pluvia · 31/07/2024 18:32

Fink · 31/07/2024 18:15

I check the ingredients list, it's just second nature. And I make sure to tell restaurants when I'm ordering. Family keep it in the house and just add it at the table if they want, or tell me what dishes it's in so I avoid them.

If I were eating at someone's house and they had added pepper, I would force myself to eat it for the sake of the relationship and politeness. I'm not allergic to it, I just wouldn't taste anything but pepper for some time afterwards.

I think you're confusing chilli or cayenne or hot paprika or fresh chillis with what most of us use at most meals — which is black or white or coloured small peppercorns either ground or ground in a grinder at the table. Ground pepper doesn't make food particularly spicy, but it does give a gentle warm flavour that enhances most things.

No pepper, no onions, no garlic... I want to cry.

CautiousLurker · 31/07/2024 18:32

bluecomputerscreen · 31/07/2024 17:47

why?

I don't use it.

For when you have guests? Or do you never have anyone over? It’s not something that goes off and is quite cheap anyway…

S0livagant · 31/07/2024 18:32

WalkingonWheels · 31/07/2024 18:24

We use it a lot too. There are some things that have to be white pepper!

Mashed potato, cauliflower cheese, all over a roast dinner, tomato soup and a full English.

Why do these have to be white pepper? I've always used (plenty of) black pepper. I don't think I've even seen white peppercorns in the supermarket.

LuluBlakey1 · 31/07/2024 18:32

user8464987632 · 31/07/2024 17:46

I think its quite unusual not to have black pepper and a grinder but I don't think anyone has used white pepper since 1988

It's very nice with soup.

masomenos · 31/07/2024 18:32

Just keep a few sachets of black pepper at home, the ones you get from takeaways

Ponderingwindow · 31/07/2024 18:34

If it’s just you in the house, you don’t have to stock anything you don’t eat.

if you ever host guests for meals, it is customary to provide salt and pepper for seasoning the food to each guests liking. Given how inexpensive these condiments are and how long they can be stored, it would be very odd to not go ahead and provide them.

McP13 · 31/07/2024 18:34

I wouldn’t buy it as I don’t like pepper (other than a pepper sauce but only have that at my in-laws house as my fil makes a mean pepper sauce) but I have to as my husband LOVES pepper on everything. So I literally just have a pepper shaker because it came with the salt and I think Iv filled it once in 10 years..

allthemiddlechildrenoftheworld · 31/07/2024 18:35

@bluecomputerscreen I am pretty sure that the OP is not going to listen to anyone and is determined to be unreasonable!!! waste of time commenting on benefits or otherwise of having pepper in the house because she just doesnt use it therefore no one else will ever be using it either!!

Arlanymor · 31/07/2024 18:35

SwingTheMonkey · 31/07/2024 17:51

Someone is offering to cook for you, why wouldn’t you just get some in? What a strange hill to die on.

This! I don’t drink coffee - hate the taste and the smell of it as it goes - but I always have some in because people visit. You are not being unreasonable but you are being weird, someone is cooking for you, spend two quid to get them pepper!

Pluvia · 31/07/2024 18:36

I just don't like it. If the OH cooks he will use it and I won't even notice though.

Okaaaay...

Andthereitis · 31/07/2024 18:39

Buy one and make sure they take it when they go.
It's a quid in the pound aisle at Morrisons.

Takoneko · 31/07/2024 18:39

S0livagant · 31/07/2024 18:32

Why do these have to be white pepper? I've always used (plenty of) black pepper. I don't think I've even seen white peppercorns in the supermarket.

I buy my white pepper ready ground.
It’s not like black pepper where you want it freshly ground. White peppercorns have had their skins removed so they don’t crack in quite the same way black ones do.
I agree with others that in mash, bechemel, tomato soup, Chinese food and cheese on toast it has to be white pepper.

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