Settle an argument - what sauce on what meat?

[MouchSlouch]

Been out in the cold all day watching DS at a football tournament. Back home and the general consensus was bacon/sausage sandwiches for tea. The circle of piss argument ensues. DH thinks I'm a heathen for having brown sauce on a bacon sandwich. According to him, it's brown on sausage and red on bacon. I say it's the other way round - who's right, him or me?

Your husband is right.

You are insane. M

Neither. They're both revolting!

Brown on bacon or sausage. Ketchup on fish and chips only. No deviation.

In a sandwich/roll, no. The sauce would still touch when eating.

In a cooked breakfast, the problem is places where they just dump the beans willy-nilly. It's almost always beside the egg so I either avoid buying one at all (there are always other nice options anyway) or order mine without beans. DH once had a breakfast where the beans were all over the top of the poor egg. He doesn't eat his yolk and always gives it to me but he couldn't that day.

Brown on bacon, tomato on sausage. Anything else is just wrong.

This

YABU OP you are a heathen

Brown sauce on both.
Ketchup is for chips, burgers and hot dogs-everyone knows this.

He's right

Neither on either

Brown on both. Ketchup is for removing the smell of fox poo from dogs that have rolled in it.

I don't even know what brown sauce is. It wouldn't cross my mind to offer an alternative to Ketchup!

No sauce on bacon and red on sausage

Mustard on a sausage sandwich
Nothing on bacon (and no butter on the bread either)

Although this being MN and all a bit posh I was expecting a debate between bernaise and hollandaise and white or red wine for the jus

Brown on both sausage and bacon. Ketchup for chips.

Whichever you prefer...I raise you piccalilli 😁

Neither, butter is enough

Ugh. I prefer mayonnaise.

Red on both bacon and sausages. Brown is an abomination to food.

Both sides buttered:

Bacon or Lorne Sausage - Brown

Link sausage shouldn't be on a roll

Black pudding & fried egg - ketchup

It's only ever called red sauce if it's from the chippy (but that raises a whole other debate about salt & sauce or salt & vinegar)

That's our Christmas Day breakfast.

I love HP sauce, I hate ketchup.

This.

I can switch between ketchup and brown on a bacon butty, keepin' it fresh and all that. But brown sauce on sausage butties ventures into depravity. Hard no.

You are right. I'd never have brown sauce with sausage, my OH does though. I quite like English mustard on bacon or sausage sandwich too.