This is a bit of a long-running joke in our house, but underpinned by genuine feelingsā¦
i like making soups from scratch (E.g vegetable, lentil, minestrone) and try to make them tasty, nutritious and filling. For some visitors I make soups for lunch or dinner, for the same reasons above, plus I can make them in advance and just reheat giving me more time to be attentive to guests. I also either bake or buy nice bread and butter to go with the soup. Something for pudding would be offered too.
DH gets embarrassed when I serve soup to guests, saying itās not proper food and itās not being hospitable. He would expect a pasta or rice dish round someoneās house, or meat.
He happily eats soup when itās just us as a family.
AIBU to serve soup to guests? Or is he right? Generally he is more sensitive about social etiquette than me. Heās also from a Mediterranean culture, which could be a factor here.
Thanks for reading and helping us to settle this!