Been to India twice and absolutely loved the food. Your average Indian takeaway not so much.
During lockdown a local Indian chef who used to just do private dinner parties staring delivering Thalis with roti, it was amazing.
I love Thai for the freshness and herbs and vegetables. Persian was a revelation as was Georgian food.
Love Italian, french...(but get bored in France after a week and crave some spice).
Japanese food is my favourite.
Chinese food though, even after being there a few times, I’ve just never quite got it. I think I need to go with someone who knows about food.