I have a friend with a four year old son. He's very small for his age and her HV and GP have made suggestions about how to change this. She isn't vegan but eats meat seldom and only shops organic and local. She makes these dishes which are foreign type stews with things like aubergine and squash (I eat/cook these things too) and will sprinkle some feta or another cheese on top. Or something with spinach and lentils. It isn't awful but for an acquired taste. My DH says it Italy seems like a side dish and he is waiting for the joint of slow cooked meat and some potatoes to accompany it. Any meat is organic/free range butcher ordered so very expensive and rarely eaten. She is very much into ethical shopping/farming/eating.
The trouble is, when I see the vegetables,they are often old (she gets a lot of home grown produce from her own allotment or that of friends) so I imagine the nutrients are depleted. Her son barely eats any of the food she gives him and she does worry about that because he's not only small but has some vitamin deficiencies too. But she thinks it has something else going on rather then he just doesn't like the food she makes.
Last week, she had to unfortunately stay in hospital for several days (10) with her mother who was touch and go. Her son stayed with me and even though it was something completely unfamiliar, he settled in well. She gave no dietary instructions so I just fed him like I do my own kids (3,3 and 1) on home cooked meals cooked from scratch (spaghetti bolognese,shepherds pie, burgers and chips) and he wolfed it down. In fact, the first day he came he had seconds and ice cream and jelly afterwards (pudding isn't routine in our house). I am embarrassed to say that I weighed him that night and the day before he went home. He gained 5lbs! My DH felt that I was out of order weighing him but I have to say that seeing him eat like that made me want to prove something I'd suspected all along.
I want to tell her that her son badly needs to eat food he likes and is healthy for a child. She often refers to childhood obesity but I think she underestimates the amount of fat and carbs a growing child needs. I know she feels quite isolated by her HV and GP who have sort of threatened her with SS (she says) but won't refer her for the medical investigations she wants. Her sister had 'failure to thrive' and was later found to have cerebral palsy which contributed to this but it isn't a hereditary condition which could explain her son's small stature. My DH doesn't think she is mentally stable. I think she is precious at best.
Would you say something?