To ask what ridiculous made up snack do you swear by?

[TatianaLarina]

For me it’s buckwheat crackers spread with plain yoghurt, wasabi + sprinkle of salt. It’s GENIUS.

Goats cheese on a snack a jack. Sometimes with a bit of branston pickle or sweet chilli as well.

In this house, primula cheese and chives spread on bread with smoked sausage and crisps, push together to crush the crisps. The kids love this.

OH marmite and marmalade or cheese and marmalade sandwiches.

oh and salad cream with the primula cheese sandwich.

Corncakes topped with peanut butter and nutella

Curry sandwiches - yum!

Banana and sultanas as a filling for a toasted sandwich-made in sandwich toaster. It was one of the ideas which came with a book with the toaster.

Thinly sliced apple drizzled with peanut butter and dark choc chips

Melted dark choc with a selection of things to dip in. Salted crisps work well.

Also as a teen (ad no idea how it started) I used to eat wheetabix and milk with salt and vinegar crisps. (not crushed in, used the crisps like a spoon)

Spread marmalade on toast. Top with cheese, grill till bubbly.

Dairylea and marmite on carbs, any carbs.

Leftovers eaten straight from the fridge (cold lasagna with mustard or horseradish is amazing).

Also cold meat from the fridge wrapped round tomato (ham), pickles (pork), a glob of horseradish (beef), or cucumber (lamb).

Leftover veggies on tortilla chips with melted cheese etc.

Another vote for Chunks of Cheese.
Cheese should be sold like chocolate, in squares we can snap off and scoff.
Tinned fish on ryvitas with mayo and crunchy veggies in mustard and vinegar.

Also, jam on left over Yorkshire pudding.

Digestive biscuits with cream cheese and some jam.
Tastes like cheesecake.

Toast a pita bread, split, spread with peanut butter & thin slice of cheddar & pop back in the toaster for a moment so the cheese melts then add thinly sliced pickled gherkins.

(An ice cold beer is a great idea with this!)

Leftover cauliflower cheese, on toast. Yum.

I’ve been sat debating whether or not to make a tray of Yorkshires just to eat (with gravy and mint sauce)

Laughing cow cheese with sliced pickled onions on cream crackers

Raspberry jam, peanut butter & chilli cheese sandwiches

Balsamic onion cheddar rolled in pastrami

pack of crisps with mayo

Weetabix spread with Kerrygold and then marmalade. It takes skill not to shatter the Weetabix.

Ice cream smushed up and eaten like a dip with spicy tortilla chips

Mushrooms finely sliced and fried like crisps

Sandwich, any filling but with two well fired potato waffles as the bread

Tesco Finest Ridge cut crisps dipped in hot aivar

Smoked salmon rolled round a finger of pineapple

I’m halfway through a three week long medically prescribed liquid diet for stomach pains. I am longing for food.

Toast with butter, strawberry jam and sliced cheddar. Yum.
Also love the combination of salt and vinegar crisps and milk chocolate.

I use to have many years ago Ryvita buttered with Apriot jam. Maybe will give it a try again. I also used to cook pasta usually macaroni (not many other shapes available back then) with all sorts of veg including brussel sprouts!!!! and mix it with parsley sauce. Made this when on my own in the house. Not sure I could stomach it now.

Someone at work used to make us grated cheese and spring onion mixed with mayo and spread on toast then put under the grill to go warm and melty mushy, it was amazing.

Nutella and brown sauce / marmite sandwiches

KitKat dipped in especially garlicky houmous

Also love Christmas cake and cheese especially the crumbly sort.

Raw mushrooms, pop out the stem bit, add salad cream & a sprinkle of salt.

I love sweet onion ryvitas with pasata on top and some cheese. They are like healthy mini pizzas, absolutely delicious!