To ask you what's cooking tonight?

[mumof2sarah]

I'm on the ball today, made a potato hash which is ready to be heated once the girls are home from school. My stomachs already rumbling for it lol.

What's on your menu for today?

I love a fry for dinner!!!
Made meatballs this morning they are in the slow cooker all day with vegetables and garlic and passata. Will blend the sauce for my vegetable hating 3 yo only have to throw on some spaghetti later.

Spinach and ricotta tortelloni for us tonight with tomato and mascarpone sauce.
I'll serve it with some carrot and pepper sticks.

Sweet potato satay curry with quinoa and broccoli. Yum! Might get some Naan to mop up the sauce!!

@Soyalatteforme I'm totally making that one day. Yum!

It’s so addictive! Here’s the recipe: www.google.co.uk/amp/s/www.bbcgoodfood.com/recipes/satay-sweet-potato-curry%3famp

Bugger all. I was on nights last night and have waited up today for various engineers to call. I am on nights again tomorrow so will probably just go to bed and sleep til morning.

Thank you!

Fish pie with samphire & green beans...it’s bloody lovely 😊

Soya - looks amazing. I'm going to try making that tonight. Just need to get me some red curry paste

Pasta bolognaise (not a fan of spaghetti as I make so much mess with it so use penne instead.)

Sweet and sour chicken with rice and peppers and mange tout

oh and some salty peanuts :)

Mutton stew ...

Home made fish pie, consisting of salmon, smoked haddock, cod and broccoli topped with a cheese and chive sauce and covered with a layer of thin sliced potatoes which brown nicely during cooking and don't take as long to prepare as mash.

I'm nannying late tonight so I had a late lunch/early dinner just now of some baked basa fish w/ roasties & veggies.

Defrosted chicken all set for a nice curry and along comes morning sickness. The thoughts of cooking..ugh. I was looking forward to it literally two hours ago.

corn fed chicken, fresh pesto, penne pasta and grated cheese. Work nights so has to be something easy to prepare that everyone will eat.

Salmon, chorizo and asparagus risotto I think. Can't stop thinking about the stirring though...

children are having left over roast turkey and gravy with some mash and veg. I'm having stir fried salmon with pakchoy, beansprouts and baby corn. Monday is my cleanse day (no meat, no booze, no carbs).

Using up the leftover roast beef over two days, so one day will be cottage pie with green beans, and the other will be a Thai beef salad. As it's dark and chilly here, it might be the cottage pie tonight.

Enjoy @LethalDrizzle !!

Spaghetti and meatballs.

The tomato sauce is gently simmering away for the afternoon.

Pork and cider casserole with prunes plus mash.

Bean chilli, with green salad, grated cheese, yoghurt/sour cream and tortillas.

Pulled pork has been cooking since midday. We'll have it in rolls with coleslaw.