So, we've recently embarked on having an au pair for the first time. She is French. We are single person household with just me and my young son (aged 3).
For lunch, my son generally eats sandwiches-cheese/tuna/ham etc or perhaps beans or eggs on toast. The AP eats with him and therefore has the same sort of food. The AP has complained that she feels ill from eating bread for lunch everyday and that she would like to eat a cooked lunch with meat etc (more like what we would usually have for dinner)
AIBU to say no? I am of the opinion that "when in Rome, do as the Romans do" and (unless I am completely ignorant of the norm) I thought most families tended to have bread etc for lunch.
Thoughts please?