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Are you stocking up on food/household items?

289 replies

DaisyDooley · 17/04/2026 18:10

Have you started ‘stocking up’ on items you think might be rising sharply or might become harder to get hold of?
We know that there will be a knock on effect of ships being stuck in the Straight of Hormuz.
I read that food prices are expected to go up by 9% by Christmas. I can’t remember where I read it don’t shoot me but I thought at the time that it was a ‘proper’ source (as opposed to my mates from school on Facebook).
If you are stocking up -what are you buying?

OP posts:
TightlyLacedCorset · 22/04/2026 11:24

Has anyone tried the Amazon brand flour? It's quite cheap and I remember flour being one the first things to run dry during the pandemic.

DaisyDooley · 01/05/2026 21:50

TightlyLacedCorset · 22/04/2026 11:24

Has anyone tried the Amazon brand flour? It's quite cheap and I remember flour being one the first things to run dry during the pandemic.

Yes I have, it’s absolutely fine.

OP posts:
HaveYouHadYourBreak · 01/05/2026 22:26

The reason we dont stock pile/prep/store/whatever is 2 fold:

  1. Room. Unless we want boxes of beans in the living room, we just dont have room.
  1. It goes to waste. We are not very good at reducing food waste. Partly due to point 1 and everything having to be thrown into whatever place they fit, we have no method of storage that means we use things before they go off.

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AnnaQuayRules · 02/05/2026 10:50

@HaveYouHadYourBreak tinned stuff and a lot of dried goods tend to last for years. But I appreciate it's difficult if you are limited on space

HaveYouHadYourBreak · 02/05/2026 13:35

AnnaQuayRules · 02/05/2026 10:50

@HaveYouHadYourBreak tinned stuff and a lot of dried goods tend to last for years. But I appreciate it's difficult if you are limited on space

Yeah, we've had tins go way out of date because they'd ended up behind stuff. 😔

DomesticArchaeologist · 02/05/2026 14:51

HaveYouHadYourBreak · 02/05/2026 13:35

Yeah, we've had tins go way out of date because they'd ended up behind stuff. 😔

Tins last forever really. But of course if you’re not using them for 10 years, it shows you didn’t need to be storing them in the first place!

HaveYouHadYourBreak · 02/05/2026 15:09

DomesticArchaeologist · 02/05/2026 14:51

Tins last forever really. But of course if you’re not using them for 10 years, it shows you didn’t need to be storing them in the first place!

Not if they go rusty as well as significantly OOD.
It's stuff we use, we just think we've run out and buy more.
Anyway, that's why I dont buy much more than we actually need.

lightoutisntit · 02/05/2026 15:25

DomesticArchaeologist · 02/05/2026 14:51

Tins last forever really. But of course if you’re not using them for 10 years, it shows you didn’t need to be storing them in the first place!

Although based on that logic I have never needed home insurance. This is just insurance really.

In my experience, if you don't have room to store things in a way where you can manage dates, then you don't really have room. That said, just three extra days worth of non-perishable things you would use anyway doesn't take up that much room.

Another way to think of it is as meals: for how many meals could I feed and water my family based on what's in the cupboard on its emptiest day, if I couldn't go out and had no water and/or electricity or gas? If it's zero, can I get it up to one, then two, and so on?

Getting stocks up to a point where the cupboards are never completely empty and there's always one or two meals in hand is manageable for most people.

Not those who can't afford it I know, but then those are the people that emergency supplies from the council should be for, not those of us who can afford it and do have room.

It doesn't matter if the 'meals' will be cream crackers and jam or tuna sandwiches made with a spare loaf kept in a freezer (buy a new one and swap out the old one about once a month). The only thing that really matters is having things you'll use anyway, because that way you can use them up as normal and replace them over time and nothing is ever wasted.

5l of water from most supermarkets is under £2 and even one of those bottles is much better than nothing (I think the standard advice would be 9 litres per person so two each, but anything is better than nothing). I'm not rural but I'd say water's the thing that's stopped working most often here over the last few years.

lightoutisntit · 02/05/2026 15:28

HaveYouHadYourBreak · 02/05/2026 15:09

Not if they go rusty as well as significantly OOD.
It's stuff we use, we just think we've run out and buy more.
Anyway, that's why I dont buy much more than we actually need.

I've had that problem - we had to accept that we just can't use the backs of some shelves because we always forget what's there! So we mix up food and tupperware etc. to always keep food nearer the front and use up the backs of shelves for other things.

HoraceCope · 02/05/2026 19:23

i have got some pork because of this thread however we will eat it

FishPie2 · 02/05/2026 19:27

As long as the vodka doesn't run out I don't care 😄I have some out of date cans from covid in the cupboard and the freezer is full.

RubySparrow · 02/05/2026 23:43

I do need to buy some water. And UHT milk. Otherwise I do need more tins like corned beef or tuna.

TightlyLacedCorset · 05/05/2026 10:25

DaisyDooley · 01/05/2026 21:50

Yes I have, it’s absolutely fine.

Thanks! Will buy a few then.

GameOfJones · 05/05/2026 19:42

There seems to be a new story about food inflation/supply chain security in the news every day at the moment.

I haven't bought too much more than usual, but I've been conscious of adding one or two extra items to each weekly shop. Just things like buying two packets of pasta instead of one, or an extra tin of tomatoes.

It's worrying though. They're saying food prices have gone up 50% in four years with another 10% possible by the end of this year.

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