What's for Sunday Lunch/Dinner in your house?

[SpecialSpaghetti]

Our oven needs a new thermostat which I'm hoping to get sorted this morning (have bought replacement) so am looking forward to a full roast as we've not had one for ages now.
I've not been shopping yet so haven't yet decided what to go for.

What's on your menu today?

Roast chicken, Yorkshire puddings (we have hens so loads of eggs to use up), green beans, sweet corn, roast potatoes, pigs in blankets, roasted beetroot.
MIL came round with veg from her allotment so putting some of that to good use today.
For pudding dh and ds are making chocolate mousse (again with the eggs!).

Stew. It's cold and rainy and feels like stew weather.

That's a great recipe - we had that last Sunday. Today it's Thai green curry (home made paste) with squid, rice, and shop bought gyoza. No pudding as I'm on a diet, so everyone else can have a Cornetto.

We had a roast chicken last night (a version of an Ottolenghi recipe with sumac and za'atar which we had with roasted squash from my SIL's allotment and salad/bread/garlic yoghurt). There's plenty leftover so I'll do something with it tonight. Probably a risotto.

Roast pork with crackling, roast potatoes, parsnips, carrots, tender stem broccoli and stuffing.
First roast of the season and I can't wait - we don't tend to bother in the summer.

We are being very traditional today: roast chicken, roast potatoes, sage and onion stuffing, cauliflower, carrots and green beans, bread sauce.

Crumble and cream/ice cream for pudding.

My parents gave me some of the last runner beans from their garden & I seem to have somehow bought too many potatoes, so we are having a nice simple dinner of pork chops, mash, runner beans & peas.

Bacon sandwich. Crispy bacon in focaccia. Havent had one in months.

Also, DS2 came home from his allotment club yesterday with a big bag of cooking apples, so I'm going to take the DSes conker hunting & to see if there are any last blackberries, then I will make crumble for pudding.

Going to a friend for lunch but they’ve said they’re making slow cooked ribs 😋

Nothing yet as 41 weeks today and waiting on a potential call from the Labour ward for induction. Going to have to work something out as the day goes on though.

I have been doing a freezer audit, so much random stuff that needs using up. Have found some marinated chicken thighs, pork belly and interesting looking sausages. I also discovered a very nice sounding potato salad recipe, using sour cream, bacon, blue cheese and spring onions that I will make ... I doubt anyone else in the family will like it but I am beyond caring .. so fed up of continuously 'compromising' on meals & recipes.
I am also thinking of making a sort of eton mess with raspberries and lemon curd ... something else that needs finishing!

Chicken and root veg casserole in cider and whole grain mustard with dumplings, mashed potatoes and honey and fennel seed carrots and parsnips. Followed by a nice nap and read of the last Strike book before the next instalment comes out!

@Ragwort that potato salad sounds amazing! Do you have a link to the recipe?

Bacon and cheese pasta bake with garlic bread and salad, syrup sponge and custard for pudding

Don’t know yet. Was going to be roast chicken for dinner but DH just announced he has a work call then (it’s that kind of job). Not sure I fancy roast for lunch so back to the drawing board for today’s meals!

Blimey,so impressed with all these fab menus. I have got to the point where I simply cannot be arsed cooking any more. I'm done feeding people. DH and DS are away to the footie so i will eat whatever I can find in the cupboard. Probs pasta.

Chicken , leek & bacon hotpot for us with a topping of potatoes and cheese. Cannot wait. Cant beat a good roast though!

Nigellas lemon orzo with roast chicken. DD is cooking for us all with grandparents. Very exciting xx

Slow cooker Thai green chicken curry. It can cook all afternoon while we’re out at a dressage competition.
Haven’t thought of a pudding tho.

Fairly simple cottage pie and then homemade custard tart for pudding (I've just made the pastry).

Roast chicken cooked in an air fryer. Stuffing, roast potatoes, roasted onions, Yorkshire puddings, carrots, peas, runner beans from the garden and gravy. I won't be serving it until 6pm though.

Today will be rib eye roast.

Over the summer it tends to be a BBQ

Chicken breast cooked in a cream cheese, spinach and bacon sauce, roasties (not for me tho, I’m low carb 😭), sugar snaps, baby corn, carrot and broccoli. I’ve also made a biscoff cheesecake… I shouldn’t have any… but might, probably, definitely sneak a wee sample.

Pasta salad with red pepper, sweet corn, cherry tomatoes, spring onion, black olives, mozzarella, cucumber, peas and a garlic and herb dressing. Made yesterday. Always nicer the next day.