Morning all. I’ve been avoiding the thread as I’ve been rubbish. Still eating and drinking and not exercising. But determined to start back today.
So I weighed this morning and I’m down a pound! Very happy with that as I feel it is wholly undeserved!
My plan for this week is to track on MFP - aiming for 1600 calories a day to ease myself in. And a walk every day. And no wine.
I did attempt Dry January but managed one day only! I think I set meyself up to fail by saying I will be totally dry. So I’m going to aim for dry Mon to Thurs for now. And then I will see how I feel.
Koko - I bought the Mosley book too. Haven’t read it yet but will this week. He is going a Q&A on here today I think - might be worth a look.
My friend in Australia bought it too and suggested we both do it. She has joined WW too for weekly weigh in accountability.
Autumn - your food always sounds lovely. We both love Indian food and I’m trying to get away from too much meat so might try that recipe you linked to up thread.
Dashel - you are so right. Both the food and diet industries make a fortune from us. And treats should be just that - treats. If we have treats more than occasionally they aren’t treats they are habits. Education and perseverance are so important. Three proper meals a day of real food and enough movement is what we should be aiming for. For most people that is enough to maintain a healthy weight. With occasional treats. The key is real food as opposed to overly processed food which is designed to make us want more.
Right. I’m off to sort out my messy kitchen, go for a walk and do a shopping list.
Meal plan for today is
Breakfast - protein bagel, marmite and dairy Lea cheese slices
Lunch - home made veg soup
Dinner - pork schnitzel, sweet potato fries and veg