I'm not keen on celery at all, but I'm really enjoying the celeriac! The chips were so awesome! I was eating them when dh came home, I ran to him carrying my bowl of yum shouting "look! Look! CHIPS!" *really must get out more.
Sushi nori is low carb isn't it?? My friend in Japan sends me loads because she knows I love it so I'm wondering whether its time to ask her nicely for some more....
In any case here's something I do quite often (though haven't since we started bootcamp so do tell me if we can't have the oil or whatever, and don't take my word that its low carb!!) Get a pack of the sushi nori sheets. Pre heat oven. Drizzle a teeny bit of sesame oil on a sheet and use the back of a teaspoon to spread it around. Sprinkle with a bit of salt and put directly on a shelf in the oven. I can't remember how long these take to 'roast' but its certainly less than 3 mins, the sheets will change colour but you don't want them black. The timing can be an arse so watch it.
Anyway when you've done as many sheets as you want, u can then chop them up - if I want something like crisps then I cut each sheet into about 8 pieces or so, if I want it with miso soup or something (salads etc) I cut it into shorter ribbons. This is my favourite thing to eat ever.
If it turns out that actually its horrendously bad to eat then I consider myself beaten with biwi's big stick and severely chastised!