I need to lose 30 kilos to get to top of 'healthy' weight range - that is nearly 5 stone. I don't really want to lose that much - I can't imagine myself weighing 76 kilos (12 1/4 stone). I'd be absolutely delighted with losing 3 stone (18.6 kilos).
I've been logging all food using MyFitnessPal for about 10 days now & it's going really well. Confusingly I weighed myself of different scales since I started - the ones at the doctors last week weighed very light so when I weighed myself today it looked like I had gained, but I know I haven't. Will now use same scales at Boots every week.
For me it is about making lifelong changes. I tend to eat too large portions & too much fat. I'm not following any 'diet' - for me it is about modifying my eating habits to bring about permanent changes in what I eat. Logging cals (along with protein/fat/carbs etc) on MFP is perfect for me.
I'm eating more veggies already, and looking out for new 'standard' recipes!! Moving towards vegetarian meals, but I eat meat too. I am weighing and measuring, and I am steering away from butter.
I tend not to use diet foods - I don't find these helpful & they tend to evoke feeling of deprivation.
I'm looking for a mantra to get me through this - currently trying out a few, but am yet to find the one! Best at the moment is "I am eating what my body NEEDS to be healthy" - this get's me through any cravings.
I find it hard in the evenings as I work FT & once the 2 wee kiddies are in bed I'm often too knackered to cook. So meal planning is vital and I am working on getting some low cal fast cook options up my sleeve. Last night I had a tin of baked beans and slice of toast - within my cal range and I loved it.