Masterchef the Professionals Thread 2: Mums, Nans and Nonnas

[Halsall]

And so it continues…….thanks for the title suggestion Esma.

She writes for various publications. She is a cook

Well not the end of the world for a starter. If his main is wee it's gonna scream Michelin star tasting menu faff

She’s the food critic for The Telegraph (I just had to look her up).

No idea whether she still does but she used to write a cookery column in the Torygraph I think. Quite like her recipes tbh.

If he ever opens his own restaurant it needs to be near a late-night chippy.

Marcus... idea and concept are the same thing!!!

I think she looks quite on trend in her denim dress.

I’ve just looked her up - Telegraph columnist.

That is one teeny-tiny chowder.

Yep. He's going for fancy tasting menu size twats. Fine if there's a rake of courses. Not fine in a normal 3 courser

She’s not food critic for telegraph. That’s shitwell

she cooks and also tests various stuff from supermarkets

Patrick has done a canapé and a starter. Let's be honest.

love clam chowder but I’d want soup not sauce

That’s a main course???? DH just asked incredulously

Bet his Irish father is wondering where it all went wrong with Patrick.

Wow I was mean. I meant restaurant critic

sorry. I have wine. For once

He's from new Zealand. Tell her hubby it's a main for hobbitses

I like Patrick though and want him to go through. I think Monica and Marcus will as well as they both love French cuisine.

I LOVE samphire

Apologies, yes she’s a food writer for the Telegraph rather than restaurant critic.

No apologies. I was being a shitwell person sorry

Nan took a spanner to that espuma gun before Polly left the house.

Was comte the ingredient of the night?!

Personality on a plate.

Pickled samfuh?