Masterchef The Professionals: Thread 5

[Pebbledashery]

Aye aye!

Fuck off, Gregg, and let me cook, says Tommy.

Smoked haddock with a soft poached egg on top - food of the Gods

I definitely wouldn't eat it!

I'm a fan of eggs benedict with salmon.

Gregg, if you're going to scratch your head like Stan Laurel, you need hair.

Absolutely Fourq I love it.

Jelly on top of the raw skippy

Me too

That doesn't look fantastic, Kasae. Weird presentation.

I couldn't eat that!

Wow. Kasae's gone all out. Vegemite and everything.

Nope, don’t fancy that sorry Kasae

Salty Biltong sounds like the name Gregg uses on Grindr.

I'm surprised Gregg hasn't had the urge to belt out a verse of 'Down Under'.

Her dish looks fabulous.

My taste buds couldn't process Kangaroo tartare

Stop!

😂😂😂😂😂

No comment from Salty on Kasae's dish?

Charlie is married?!

🤢🤢🤢🤢🤢🤢🤢

Omg, pass me the bucket!

I think Charlie might go

Charlie is a goner

I know. He's 22 I think.

Delicate fish flesh.

VOM

Agreed, I think that's enough to send Charlie home unless there's a massive mistake coming up.