- Which 2in1 recipe mix did you try?
Garlic and Thyme roast chicken
- How would you rate this recipe mix out of 5 (1 being lowest and 5 highest)
1
- What did you/your DCs think of the overall flavour of the product?
Not impressed - very synthetic 
I usually roast a chicken with a sprinkle of Schwartz Thyme over the chicken and a knob of butter on top. If I have any left over garlic butter I'll use that in place of plain butter. If I don't I'll throw a handful of garlic cloves into the roasting pan along with some rough chopped onion. Couldn't understand why, if it is supposed to be a garlic and thyme mix the colour of the powder is orange-y. made me wonder what else had been added to boost the flavour and why if it was being sold as garlic and thyme it needed lots of other things in too. Wasn't really distinguishable as garlic and thyme when compared with eating chicken that had been cooked with real garlic and thyme!
Couldn't persuade the dc to try the garlic and herb potatoes (I'd done half plain and half with the mixture on just in case!). No difference in crispiness between normal and herby potatoes.
- How easy, or difficult, did you find the 2in1 mix to use?
Not that difficult although I didn't mess around with slashing chicken and rubbing the mix in - I needed roast chicken in a hurry and that would have added extra hassle to the process. I was also worried that it would have dried out the chicken more when it was cooking.
- Did you follow the recipe on the back of the packet or did you add/take away any other ingredients?
Didn't do the slashing and rubbing in - too much hassle, trying to do it in a hurry. Also worried about it causing chicken to dry out. And finally - I hate messing around with chicken in this way - I'm a bit paranoid about food poisoning from raw chicken and slashing introduces the potential for more things to get accidentally splashed by raw chicken juice!
I used rapeseed oil and butter combination for the herbs on the roast chicken mix - butter went on top after putting on the herbs/oil.
- Would you say the 2in1 recipe mix made your mealtimes easier at all? If so, why? If not, why not?
If I'd followed the recipe on the packet it would have made it more complicated and less tasty than using actual thyme and garlic!
- Do you think you will buy, or look to buy, Schwartz 2in1 recipe mixes in the future? If so, why? If not, why not?
I won't be looking to buy this one.
- Overall, would you say you loved the 2in1 recipe mix, you liked it or you hated it?
Hated this one sorry - would be much better off with a jar of thyme (and it's easier to sprinkle from a jar too!) and a head of garlic.