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Victoria Sponge Cake competition

537 replies

UCM · 12/06/2007 14:52

Who wants to enter here please. This will be fab. Now we have to find some judges. I think we should put thread in chat and ask someone to judge based on their credentials Obviously they will be only looking at a pic not tasting. We need rules as well??? Good idea or not.

OP posts:
ChippyMinton · 14/06/2007 22:17

LOL

GrooveisintheHeart · 14/06/2007 22:18

can i add my pic even though it has choc buttercream filling and not jam?

SlightlyMadScientist · 14/06/2007 22:21

PLease do Groovey....I have been told

"Make a bloody Victoria Sponge type cake"...

I am interpretting that as some kind of sponge sandwich...

UCM · 14/06/2007 22:31

I used too much baking powder then, I liberally slung it in

OP posts:
UCM · 14/06/2007 22:32

Groovey, please do

OP posts:
GrooveisintheHeart · 14/06/2007 22:33

its done here

UCM · 14/06/2007 22:35

That looks rather bleedin fabulous. Well done you

OP posts:
GrooveisintheHeart · 14/06/2007 22:36

it tastes rather good as well

SlightlyMadScientist · 14/06/2007 22:40

Wheres the rest of it ????

GrooveisintheHeart · 14/06/2007 22:40

me and dh ate it!

he insisted on testing it before the kids.

SlightlyMadScientist · 14/06/2007 22:43

The advantage in my house is that DH doesn't like cake...well only carrot cake - which I don't like so I never bake.

tigi · 14/06/2007 22:47

What a brill thread! When is the deadline, I can't find it!

UCM · 14/06/2007 22:48

Make it by Sunday at midnight and you are in!!!!

OP posts:
tigi · 14/06/2007 22:51

Oh, bugger I can't be that quick. DH away and took camera with him. Not back until a week Tues.. Perhaps there might be another summer cake bake? After all it is rainy at the moment? I like cakes!

kickassangel · 15/06/2007 09:21

THA CAT ATE MY CAKE!!

Slubberdegullion · 15/06/2007 09:34

Groove, your cake looks bloody gorgeous.

Slubberdegullion · 15/06/2007 09:39

KAA cats, kids, husbands...they all want a piece (literal and metaphorical) of our cake action.

MrsTweedy · 15/06/2007 09:53

Slubberdegullion, every time I see your name that song from Lamb Lies Down On Broadway comes into my head and I can't shake it off....(is that where your name comes from?).

I have bought doilies and am agonising over whether to use 6663 or 8884.

GrooveisintheHeart · 15/06/2007 09:54

i used 666 3, no idea what size tins i have though.

littlelapin · 15/06/2007 10:06

This reply has been deleted

Message withdrawn at poster's request.

ChippyMinton · 15/06/2007 10:24

My MKI Devil's Proportions is in the oven [anxious]

Pennies · 15/06/2007 11:06

Mine didn't rise . Might have been the out of date self rasining flour. Have updated my stocks and will have another go.

Grooveisintheheart · 15/06/2007 11:07

another devils one in the oven, for school fete. cant cut this open but will add pics of it finished beofre i wrap it to take down the school this afternoon.

Pennies · 15/06/2007 11:08

Will make Mark II a bit later though Dh is already worried about my fixation with perfection.

Grooveisintheheart · 15/06/2007 11:46

damn, one sunk slightly in the middle. i do need deeper cake tins though as the cakes do have a nice big lip on them

ah well, will use lots of jam, and sprinkle with sugar shortly.