I get in at 7pm every night so yes I Work out of the home.
Costs / time:
Mon - lemon sole with sundried tomato / creme faiche dressing and salad
This is fish I had left over from a dinner party meal and froze. Still have the sundried tom paste, all I had to buy was the creme fraich and the french dressing and a bag of salad.
Takes a few mins to cook fish, a few seconds to make dressing and that's it done
Tues - Lamb with roasted red (special taste the difference ones), yelllow & orange peppers & roasted sweet potato and red onion
Lamb costs about £4 for 4 steaks and a few peppers cost tuppance really, same with sweet pot.
Roasted veg will take a while to cook but prep - no time at all really
Wed - Fry up - bacon, sausages, tomatos, mushroom, beans & chips
Costs and time spk for themselves on this.
Thurs - I don't get in till late after my antenatal yoga so we'll have - mozzerella, tomato, avocado and fresh basil with pizza express dough balls
No time and minimum costs really, mozzeralla most expensive thing there.
Fri - ? leave that one open. If D home we'll have steak and saute potatoes if he's out I'll have fesh pasta with aubergine & feta cheese and a fresh tomato sauce
Steak expensive but no majorly and time - saute potatoes are slightly time consuming, but so worth it!
D and I hardly ever eat ready made meals but have doiscovered the joy of the ready made curry from Sainsburys so they are allowed now and then and we just have always, always eaten this way, have meals like beans on toast about once a year! Breakfast yes, but not for dinner. Perhaps we should do a bit more of that and I'm sure we'd save a fortune, but not sure how happy I'd be, we love our food.