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Fasting / 5:2 diet

Talk about intermittent fasting and 5:2, including what’s worked for others. Mumsnet hasn't checked the qualifications of anyone posting here. You may wish to speak to a medical professional before starting any diet.

The 5:2 thread number 40 - The mirror cracked from side to side ."The curse is come upon me". The Lady of Shallot went crackers when she saw her porridge arse, but 5:2/IF can help YOURS

999 replies

BigChocFrenzy · 02/03/2014 13:46

The continuing thread for those of us following the 5:2 fast or other forms of fasting such as 4:3, ADF, or daily 16:8.
The 5:2 diet was featured on Horizon in August 2012 and essentially requires you to fast for 2 non-consecutive days per week. The other 5 days, you can eat normally - or approximately your Total Daily Energy Expenditure (TDEE - see explanation below). 4:3 is the same except you fast on 3 days in the week. Alternate-day fasting (ADF) is just how it sounds; you fast every other day. 16:8 is another form where you stick to only eating in an 8 hour window each day, therefore fasting for 16 hours each day.
By "fasting", we mean that we keep our calorie consumption very low; around 500 calories on average for a woman, 600 for a man, on those days.
You'll find on these threads we use a number of acronyms. If you're new to the threads, or Mumsnet in general, they might not make much sense.
WOE/WOL = Way Of Eating/Way Of Life. We use this term instead of "diet" as many of us see this as something to do in the long term.
MFP = My Fitness Pal, a website or app many use for keeping track of the number of calories they're eating.
TDEE = Total Daily Energy Expenditure, quantifies the number of calories you burn in a day. This measure is best estimated by scaling your Basal Metabolic Rate to your level of activity. TDEE is critical in tailoring your nutrition plan to desired fitness goals. Here is a link to a TDEE calculator to help you figure out how many calories you should be eating in a day.
NFD = Non fast day
NSV/LSV = Non scale victory/Lifestyle (change) victory
Michael Mosley has a website to accompany his book on the subject. Please go check it out, as he's the whole reason most of us are here!
Lurkers and new starters: please just jump in and post - you'll find a lot of support here and we’re a friendly bunch.
Here is a list of links to get you started with this way of eating. Please let us know if you find a new article or some other information online:
Other Threads:
All our previous threads can be found by browsing through the fasting section of the site.
Tips and Links : breadandwine’s resource for some of the tips and links that get lost in these big threads. In addition to sharing links, we try to condense some of our top tips for fasting there. Keep in mind, we all do this differently, so these are just tips, not rules. This might be a good place to catch up with us if you're feeling a bit lost!
Inspirational: eatriskier’s thread has some lovely inspiring stories which are worth checking out if you want some motivation to get started or keep going through a plateau. Please add your own too.
Recipes: frenchfancy has a recipe thread over here, please post any low-calorie recipes there so they don't get lost in these bigger threads!
Exercise: bigchocfrenzy has an incredibly informative and helpful exercise and fitness thread for discussion and advice on combining 5:2 with an exercise regime.
Maintaining: If you've been at this a while and are moving on to maintaining your goal weight, there is a thread here to discuss that.
Other links
This is a BBC article regarding Michael Mosley's findings, which was featured on Horizon - link to that programme here.
This Telegraph article comments on the diet and gives a brief overview by Dr Mosley himself, very informative if you're just starting.
This blog post gives some of the scientific explanation for why this way of eating helps you to not only lose weight, but improve your all-around health.
This link nicely demonstrates that there are many body ‘right’ body shapes and types, because what we are actually aiming for is low body fat for fitness and health.
A study discussed here gives commentary specifically addressing the effect of this diet on obese people (both men and women), with regard to both health and weight loss. ("After 8 weeks of treatment, participants had an average 12.5 lbs reduction in body weight and a 4cm decrease in waist circumference. Total fat mass declined by about 12 lbs while lean body mass remained relatively constant. It also mentions "Plasma adiponectin, a protein hormone that is elevated in obesity and associated with heart disease, dropped by 30%. As did LDL cholesterol (25%) and triglycerides (32%).")
If you’ve been researching IF you may have come across this article which is highly negative about women with BMI in the normal range. Here’s our response to that:

  • With a healthy BMI, those who want to be leaner will usually find weight and waist loss to be much slower than for overweight folk, since, less fat and inches are available to lose.
  • The women with healthy BMIs already had healthier blood sugar than the men in the study. Hence nothing really needed improving.
  • Women who have had health problems on IF were NOT doing 5:2, but the
much tougher ADF or LeanGains-type 16:8, combined with heavy lifting (often multiples of body weight) AND were often starting from already ultra-low BF 12-16% range. -Many were already missing periods or had EDs before IF, due to the low BF %, over-training and over-stressing. 5:2 is a gentler form of IF than ADF or Leangains and there’s plenty of anecdotal evidence from longterm 5:2ers, now with healthy BMI, who are continuing to have very positive results and experiences on this WOE. A BIG THANK YOU to all who have been contributing. Most of us are learning this way of eating as we go along. All of the links above have been posted by others in our previous threads, and they've been very helpful. A HUGE THANK YOU to Greeneggsandnicht for putting together all this info and resources into one concise OP text, much appreciated by so many 5:2ers! Come join us, and tell us about your experiences with this way of life! And lastly, a few FAQs/Healthy tips :
  • WATER: Start each day with a pint of water; and drink plenty during the day.
  • Hot drinks: No limits on tea or coffee any day, just note any milk / sugar calories on FDs.
  • FDs: Concentrate on protein & veg; avoid / reduce starchy carbs & sugar, including juice. Soups & stews are good; ready meals are fine. Old hands skip breakfast & save most cals for supper.
  • NFDs: No rules, but to improve health, try to cut down on added sugar, artificial sweeteners, fizzy drinks, junk food. A few treats per week are good though! Aim to average TDEE over NFDs each week, but you may under-eat by say 20% on 3 NFDs to save calories for weekend.
  • CLENCH for health: Men & women should exercise pelvic floor daily.
  • Do NOT fast: if pregnant, under 21, have EDs, any illness, even a bad cold. When ill, your body usually needs more nutrients and less stress. So eat to TDEE & cut out junk, added sugar, fizzy drinks.
  • Check with your Doctor : if you have diabetes, any other endocrine condition, or if taking ANY prescribed medication (fasting may affect absorption rate)
  • BFers: start with 1000-cal FDs; optionally, reduce to 700 cals gradually. You can return to 1000 if growth spurts or sleep-deprivation require more fuel.
  • SLEEP: Everybody needs enough sleep, or it may slow weight loss. Add a siesta if DCs disrupt nights.
  • EXERCISE: is healthy & can help weight loss if you you do NOT eat back exercise calories. Fasted training can burn more fat. HIIT works well with 5:2/IF.
OP posts:
womblesofwestminster · 16/03/2014 14:27

Thanks BigChoc

Anyone know any tasty low-GI recipes 500 cals or under? I've been looking at the recipe thread but a lot of the recipes people have posted aren't low-GI.

Breadandwine · 16/03/2014 14:51

Wombles I've got a couple of veg curry recipes on there which are low GI - and VLcal.

Tomorrow I'm aiming for a

womblesofwestminster · 16/03/2014 14:54

Breadandwine you have the best super-low cal recipes Grin Do you have any meaty ones?

BigChocFrenzy · 16/03/2014 15:08

wombles That's like asking the vicar for directions to the best bordello

Grin

  • BreadandWine is vegan
OP posts:
BigChocFrenzy · 16/03/2014 15:12

btw I'm sure he doesn't know any bordellos either
.... MrsB&W would have killed him

OP posts:
MrsFlorrick · 16/03/2014 15:57

Bigchoc! GrinGrin

Breadandwine. If I may be so nosy and ask, why are you vegan? Is it a meat thing, a health thing or against animal products thing?

Just nosy as I said.

NFD here. It's been a massive weekend for eating. Blush So FD tomorrow.

DC and I have lived in the garden with the piggies. Grin

Foxes fighting had me up half the night as they scared the DC. DS decided that 5:45am was an acceptable time to get up this morning.
I am so tired. It's been the least relaxing weekend in a while.

Roll on Tuesday when they both go to school! I fully intend to go home to bed and sleep! Only another day to go! Hmm

f
FD tomorrow!

Breadandwine · 16/03/2014 18:30

No worries, wombles! The veg curries stand on their own merits, I've found. And I'm speaking as one who used to have a veg curry weekly even before I became a veggie.

I was given a recipe for a veg curry by a colleague at work (30 years ago? I've been retired for 21 years.) and had it in my bag for a couple of years, I guess. When I eventually tried it, I was blown away and it became a staple meal of ours.

MrsF, I became a veggie a dozen years ago whilst trying to dodge BSE. Then I looked at the whole dairy industry and eventually, after investigating the way animals were treated to provide us with milk, etc, I decided I wanted no further part in it. Similarly, I cannot stand by and collude in the gassing of male chicks so that we can have eggs.

Nowadays, my credo is that I don't want any animal to die so that I might live. And, in this day and age, in this society, that's not hard to do.

(Give or take the odd restaurant that uses animal fat to cook their chips! Grr!)

Octopus37 · 16/03/2014 19:05

Tomorrow I am doing a FD, going to be a bit more of a challenge as I don't think I will have time for my lunch time soup. May have to buy some vegi sushi on route or similar. Good luck to everyone else. O same weight this week, unless you count 0.2kg down,

MrsFlorrick · 16/03/2014 20:58

Breadandwine. I understand your point of view.
I grew up in farm country in Scandinavia. I see some of it slightly differently.
The majority of the farmers near us were great. Their herds were will treated and not choc full of ABs or enhanced feed. They grew all their own winter feed (sugar beet turned into molasses-stinky). And the old farmers knew every cow and every pig.

Clean stables, huge fields and healthy happy looking cows surrounded me during my childhood.

It won't be a surprise to you that I'm a big dairy fan. As in for eating/drinking.
I could give up meat. I don't eat much pork or lamb. Pork because I'm not a big fan and lamb because we had sheep and they were so cute and friendly and we occasional ate sheep we knew well for dinner. Never nice.

Beef I do like. But I could do without. Dairy. Ooooh. Not sure. A life without cheese? I'd struggle a lot.

I agree that many current types of farming are unethical and unhealthy. And not at all sustainable.

Where we go from here is a big question.

If dairy was farmed properly there wouldn't be the concerns. But money seems to be valued above all sadly which is really the cause of the problem.

Anyway I was just interested in your story.

Do you find it hard not to eat fish? Particularly wild fish/shellfish (what you could catch yourself)?

Dumpyandabdabs · 16/03/2014 21:02

Thanks for the warm welcome everyone! NFD here, just had roast chicken dinner, yum.

I am definitely another pizza slut, it contains my two favourite downfalls; bread and cheese.

FD tomorrow and going to cycle the 3 miles to work and back, not exactly the tour de France but its something at least.

Helliecopter · 16/03/2014 21:41

Evening all...how have you handled the weekend?

Two strange days for me. Not good food-wise but I've only had one meal each day, just a huge meal. Yesterday was Croma - pizza and dessert. Today was a family meal and my dad's lush lasagne followed by my cake. But that was it...no other food today. So I'm not sure if I've done enough to keep under TDEE! I've done a lot of walking too...so whilst not huge amounts of cardio exercise it's still moving.

Next FD is Tuesday but might do a mini-fast tomorrow and try to keep it under 1000. Is that sensible or have I done enough with my one meals?

BigChocFrenzy · 16/03/2014 21:44

MrsF, B&W I confess to omnivorous gluttony. I can't imagine a life without lots of melted cheese .....
Hmm
I eat lots of fish now as it is healthier than meat.
I can't empathise with a cold-blooded creature that has no emotions or parental instinct. So, no qualms there.

I love eggs, but only free-range, so hopefully well-treated birds. Eggs are very food for the eyes and the lutein etc is are more concentrated and bio-available than in spinach etc.
You have to eat a huge amount of veg to get the same eye nutrients.

I avoid chicken (and pork) because I hate factory farming, so I prefer duck, partridge, pheasant.
I love steak, roast beef, lamb chops .... all of which have acceptable lives in the fields. I do check the history of my meat, when available.

I enjoy vegan meals, provided I have one fix of animal produce that day.

I worry, especially as I get older, about sufficient B12 absorption. Animal products have more bioavailable B12 than pills or plant sources.
My late mother ate little meat and had a B12 deficiency in later life, which may have contributed to her dementia.

Cheese is my most important source of calcium, vital for post-meno women. Osteoporosis runs on both sides of my family, so another concern.

Thus, I eat animal products for health reasons as well as enjoyment.

OP posts:
TwittyMcTwitterson · 16/03/2014 21:51

FD tomorrow. How fun. I'm going to enquire at the gym tomorrow. More fun. And I'm going to think about going for a power walk on my dinner.

Everyone, keep everything crossed, that the weather stays like this!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

BigChocFrenzy · 16/03/2014 22:02

Hellie One big meal per day sounds a good tactic.
You certainly achieved long fasting periods, so that may bring health benefits too

OP posts:
BigChocFrenzy · 16/03/2014 22:03

I suggest you have a normal NFD Monday and FD Tuesday as you planned.

OP posts:
Peplum41 · 17/03/2014 05:09

Interesting discussion about meat/vegan. I saw an eye opening documentary about fish farming on the Russia Today news channel. I realised that salmon and trout are mostly farmed, and have avoided those for years, but didn't realise that cod is.

What I found interesting, was a study on rats, some fed farmed salmon, others not as control. The difference in two was astounding. The high levels of clearly visable visceral fat on the rats fed the farmed salmon.

I've been an on/off vegan for years, happy to do without meat, but considering quitting fish now unless I'm sure its not farmed.

I'm generally against animal testing btw, but mention the rat study as was so specific regarding visceral fat which most us here are keen to shift.

Hope this post isn't lost being at the end of a thread.

TwittyMcTwitterson · 17/03/2014 06:08

Peplum, please help me understand why farming adds to visceral fat. Because they are fatter fish? DP constantly harps on about fish being great because they are so lean because all they do is swim.

We still don't eat them. My local naice chippy does cod from sustainable sources and not farmed etc so I go there. That's all I like Hmm

Peplum41 · 17/03/2014 06:11

That post made no sense...on off vegan indeed! I'm a lapsed vegan who manages to not eat meat. Good job no ones reading this drivel. Blah blah usual peplum filler disregard.

Peplum41 · 17/03/2014 06:37

Oh hi evees wasn't expecting a reply at this time. It seems to be a response to all the chemicals in the feed they give the salmon, see if you can catch the docu on RT, I've always been a bit wishy washy about how strict I am on farmed fish but NOW, since watching that. Never again, which is what the scientists involved in the study said.
If you know your cod is wild caught that's fine. It's the "sustainable" stuff which may be suspect. Same with salmon obviously.

CiderwithBuda · 17/03/2014 09:21

Morning all.

BigChoc - that's what I'm hoping for - losing lots. Patience is not my strong point though! I must check out the inspiration thread.

Age and drank far too much over the weekend. Too much bread and too much wine. Both of which I was supposed to give up for Lent! I am so rubbish.

FD today. I always struggle to fast on Mondays and usually give up and fast on Tuesday instead but I really want to do three this week. So I need to stick with it. Having another cup of tea. I'm going to a spinning class at 12 - might have a couple of hard boiled eggs before I go. Not sure about dinner yet. Might check out the recipe thread. A veg curry sounds good.

I'm freezing! Anyone else?

BigChocFrenzy · 17/03/2014 12:22

Time to finish this old thread
Please join us on the current main IF/5:2 Thread41

OP posts:
BigChocFrenzy · 17/03/2014 12:22

Thread closing ...

OP posts:
BigChocFrenzy · 17/03/2014 12:23

closing

OP posts:
BigChocFrenzy · 17/03/2014 12:24

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THIS THREAD IS NOW CLOSED

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