As soon as hairdressers opened, people had a hair cut.
As soon as pubs opened, people went for a drink.
I was in Nottingham on Saturday (Covid capital) and couldn’t book the restaurant we wanted (it was full). Couldn’t get a seat in a coffee shop
But these places aren’t the cause of the spike.
Schools returning was when the spike started.
I feel the hospitality industry is being made a scapegoat when pubs and restaurants have been open since July with no real problem but suddenly schools go back and infections rise and suddenly it’s let’s shut down the pubs etc again.
Let us target the real cause of this spike not target a convenient patsy.
Filming crowds of people dispersing onto the streets at 10pm and saying hospitality is the cause of the spread whilst not acknowledging that without the 10pm curfew people would have still been SD in pubs and restaurants and would have dribbled out on to the streets and made their way home over a period of a few hours instead of all at once.
We have eaten out regularly since pubs and restaurants have opened. Dp who was part of the shielded group goes to the local pub a couple of times per week. Just for his MH he needs to get out. We thought that if he had stayed in any longer he was beginning to show signs of dementia. He was definitely losing the plot.
Whilst financially countries that have had hard lockdowns seem to be financially better off, I do question what impact that has on the people.
I know more people through dc (Friend of a friend situations) who were in these countries when lockdown was imposed who have committed suicide because of the hardship lockdown than any of our family know who have died from Covid.
We are just one family. I wonder when this is over how many suicides and other deaths these countries will report as opposed to their Covid deaths.
I also forecast a spike in people with early dementia type symptoms. Do long term will their strategy actually save as many lives as they think.