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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

To not offer two types of beef burger at summer fair (halal and non halal)?

1000 replies

NameChangedJune · 18/06/2024 21:31

In addition a veggie option?

I’ve took responsibility for sorting the burgers for BBQ at summer school PTA fair.
I was thinking, I can buy all burgers as halal only. A good portion of the school population are either non-religious or Muslim.

However, DH is saying we should also offer a non-halal burger option (he is religious - Sikh and avoids halal due to his beliefs). However I think he is a minority and could have veggie? There are Hindus but they wouldn’t eat beef anyway so it’s a tiny amount of people other than DH who I think would care if we go full halal for the burgers.

IMO one type of beef burger that is suitable for most would be easiest. AIBU?

OP posts:
Thread gallery
16
Pinkbits · 19/06/2024 00:24

Simonjt · 19/06/2024 00:22

But in reality those people don’t actually know what dolphin friendly or free range actually is.

Another sneering post. Have a word with yourself. Obnoxiousness isn't a good look.

PrincessTeaSet · 19/06/2024 00:24

Yellowbananasarebetterthangreen · 18/06/2024 23:49

@Simonjt Ive been veggie for 30 years and no plans on changing tbh but if I did........ how it is killed isnt something Ive ever really thought about (lazy of me I know!) - how it has lived its life is my concern (ie free range, organic) And specifically re Halal I dont want to eat food that has been prepared in the name of Allah (not because Im anti muslim but because Im not a muslim - if that makes sense)

The slaughterhouse cutting room has a girlie calendar on the wall (topless page 3 style). Do you refuse to eat the meat because you're a feminist? Or is it only Muslim stuff you reject?

SergeantDawkins · 19/06/2024 00:24

Leidenschaft24 · 19/06/2024 00:22

The cow mince we buy is most definitely not grey sludge.

I’ve seen enough grey mince on the supermarket shelves. But yes I’m sure your cow mince is special. I expect that cow was cuddled and sung lullabies to death.

countcalculia · 19/06/2024 00:24

Genevieva · 19/06/2024 00:21

I’m inclined to agree that the OP needs to buy what her consumers would eat.

I think Leiden’s point is a different one. Objecting to back door mission creep, which is happening. 71% of British sheep are already slaughtered using halal methods. This means it is being sold to non-Muslims without its halal status being labelled. Furthermore, around a third of it on average is not stunned. Ditto 22% chickens. This is not what religious slaughter exemptions exist for. It lowers overall animal welfare standards in the U.K. and creates an industry that is dominated by religious exemptions to the law, rather than the law itself.

How have animal welfare standards lowered due to halal standards? If anything, more and more meat is being pre-stunned.

And why penalise the Muslims at this event?

Abra1t · 19/06/2024 00:26

FixTheBone · 18/06/2024 22:02

Why shouldn't they.

My muslim friends and colleagues always ask or check whether Halal food is available when whe choose a restaurant and when we order. I have never witnesssd a non muslim acquaintance ever ask or seem to care one way or the other.

I'm going to call it as i see it and say I think a lot of the people that have a problem do so because its Muslim, not because its Halal, because ive never seen a non vegan give a shit about how meat is slaughtered in any other context.

of Course non-vegans care about slaughter methods.

I wouldn’t ever eat meat that hadn’t been stunned. I wouldn’t eat halal meat.

countcalculia · 19/06/2024 00:26

Pinkbits · 19/06/2024 00:24

Another sneering post. Have a word with yourself. Obnoxiousness isn't a good look.

He’s right though. Most people don’t know free range means. I imagined it means the chickens spent most of their time outdoors, I was wrong. That’s what the industry want us to think.

Leidenschaft24 · 19/06/2024 00:26

SergeantDawkins · 19/06/2024 00:24

I’ve seen enough grey mince on the supermarket shelves. But yes I’m sure your cow mince is special. I expect that cow was cuddled and sung lullabies to death.

I wasn't making any statements about the animal's death - of course it wasn't a cuddly experience!
I was making referring to your comment regarding grey meat.

PrincessTeaSet · 19/06/2024 00:28

Genevieva · 19/06/2024 00:21

I’m inclined to agree that the OP needs to buy what her consumers would eat.

I think Leiden’s point is a different one. Objecting to back door mission creep, which is happening. 71% of British sheep are already slaughtered using halal methods. This means it is being sold to non-Muslims without its halal status being labelled. Furthermore, around a third of it on average is not stunned. Ditto 22% chickens. This is not what religious slaughter exemptions exist for. It lowers overall animal welfare standards in the U.K. and creates an industry that is dominated by religious exemptions to the law, rather than the law itself.

British lamb is a luxury product, a lot goes to Muslim festivals and also to France. Most lamb sold in Britain is the cheaper stuff from NZ (and they slaughter almost all theirs halal)

Leidenschaft24 · 19/06/2024 00:28

countcalculia · 19/06/2024 00:26

He’s right though. Most people don’t know free range means. I imagined it means the chickens spent most of their time outdoors, I was wrong. That’s what the industry want us to think.

We're fortunate to live in an area where quite a few people keep hens, almost as pets, and sometimes get given eggs. We can also buy local genuinely free range eggs in our smaller local shops.

countcalculia · 19/06/2024 00:28

Abra1t · 19/06/2024 00:26

of Course non-vegans care about slaughter methods.

I wouldn’t ever eat meat that hadn’t been stunned. I wouldn’t eat halal meat.

Have you ever had a curry or kebab?

Leidenschaft24 · 19/06/2024 00:29

PrincessTeaSet · 19/06/2024 00:28

British lamb is a luxury product, a lot goes to Muslim festivals and also to France. Most lamb sold in Britain is the cheaper stuff from NZ (and they slaughter almost all theirs halal)

I have never eaten lamb, ever.

countcalculia · 19/06/2024 00:31

Leidenschaft24 · 19/06/2024 00:28

We're fortunate to live in an area where quite a few people keep hens, almost as pets, and sometimes get given eggs. We can also buy local genuinely free range eggs in our smaller local shops.

That’s ideal, but not possible for most people in urban areas, or it’s prohibitively expensive. Free range eggs are £3 for 6 at my local farmer’s market, it’s hard for families to afford that.

Pinkbits · 19/06/2024 00:31

countcalculia · 19/06/2024 00:26

He’s right though. Most people don’t know free range means. I imagined it means the chickens spent most of their time outdoors, I was wrong. That’s what the industry want us to think.

I know what you mean but even a few hours of daylight or indeed the ability to walk is preferable to a battery hen. It at least shows willing and even the most ignorant consumer knows that free range, however spurious a term, should enjoy a (marginally) better life than a battery hen. Red Tractor is another - people dont know what it means but they do know it's a UK standard supporting UK farmers and welfare.

PrincessTeaSet · 19/06/2024 00:31

countcalculia · 19/06/2024 00:18

A sobering read. Animal welfare is an oxymoron, My DH works in the food industry and says there will be a time when future generations will be baffled that we ate meat.

I don't know about that, people have killed animals for all of our history and always eaten meat. It's only recently that most people have nothing to do with farming or killing animals and that people are becoming vegetarian.

Farmers and slaughterhouse workers who have the most exposure to it are very rarely vegetarian .

Shortfatsuit · 19/06/2024 00:32

Blimpton · 18/06/2024 21:43

Halal is cruel. Lots of people don’t eat it for moral reasons.

But surely those people will eat the veggie option?

Most meat is pretty cruel but it doesn't seem to put people off. What makes you think halal meat is more cruel?

Abra1t · 19/06/2024 00:32

countcalculia · 19/06/2024 00:28

Have you ever had a curry or kebab?

Very very rarely. I have never eaten kebabs. TBH, most takeaways revolt me. I eat occasional British beef, chosen with care,the highest animal welfare standards I can find. Waitrose beef is stunned preslaughter.

Leidenschaft24 · 19/06/2024 00:32

countcalculia · 19/06/2024 00:31

That’s ideal, but not possible for most people in urban areas, or it’s prohibitively expensive. Free range eggs are £3 for 6 at my local farmer’s market, it’s hard for families to afford that.

Yes, that's why I started with 'we're fortunate'.

PrincessTeaSet · 19/06/2024 00:32

countcalculia · 19/06/2024 00:28

Have you ever had a curry or kebab?

Or a school dinner or hospital food?

Pinkbits · 19/06/2024 00:34

PrincessTeaSet · 19/06/2024 00:31

I don't know about that, people have killed animals for all of our history and always eaten meat. It's only recently that most people have nothing to do with farming or killing animals and that people are becoming vegetarian.

Farmers and slaughterhouse workers who have the most exposure to it are very rarely vegetarian .

I agree. We (as a nation) have farmed meat for centuries and Im fortunate to know a few farmers. They are hard working men, its a tough job but they do keep good standards and care about their livestock, its one of their income streams after all. Can't speak for slaughterhouses, theres a huge one near me but its one of those places you never really know what goes on inside. Much like care homes and hospitals to be honest!

Leidenschaft24 · 19/06/2024 00:34

Abra1t · 19/06/2024 00:32

Very very rarely. I have never eaten kebabs. TBH, most takeaways revolt me. I eat occasional British beef, chosen with care,the highest animal welfare standards I can find. Waitrose beef is stunned preslaughter.

I have never eaten a kebab either.
We rarely eat curry these days, and even when we did it was home-made from known sources.
I'm starting to realise how many folk maybe don't realise how much halal they're (blindly) consuming.

Abra1t · 19/06/2024 00:35

Bless you, in my school days no meat in Britain was halal. The Muslim population and hence denand was tiny.

i always eat vegetarian if I am in hospital, which is very seldom.

Leidenschaft24 · 19/06/2024 00:37

PrincessTeaSet · 19/06/2024 00:32

Or a school dinner or hospital food?

Our schools don't use halal.
I don't think the hospital does either, but I tend to take veggie option when ill, as I go off meat.

countcalculia · 19/06/2024 00:38

Abra1t · 19/06/2024 00:32

Very very rarely. I have never eaten kebabs. TBH, most takeaways revolt me. I eat occasional British beef, chosen with care,the highest animal welfare standards I can find. Waitrose beef is stunned preslaughter.

I think you’re very much a minority!

arialllla · 19/06/2024 00:40

@Leidenschaft24 I'm actually quite ignorant to halal, how do you know if meat is halal and killed properly or killed without stunning. I was taught halal in England just meant it had been blessed but still killed as ethically as possible xx

Wideskye · 19/06/2024 00:43

Personally I would give the bbq a miss as it is causing too many arguments. One assumes it is not a religious school .
Why not just do some lovely vegetable dishes or veggies curry and bread?
I am a meat eater but would prefer not to offend anyone.

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