Am I being unreasonable to be exasperated at "fussy eaters"? I was brought up to eat everything on my plate although as a concession my mum and dad said we were "allowed" not to like one thing - for me as a kid it was cheese I wasn't keen on (which as an adult I've actually grown to love). I also remember my mum's slight irritation - expressed lightheatedly and privately later on - at the schoolfriend who came to tea who didn't like this, didn't like that, was picky about the other, etc. and basically left everything she had prepared on his plate.
I enjoy eating pretty much everything and we've tried to encourage out kids to be unfussy eaters too, encouraging them to "try it", when they were younger, instead of getting away with saying "no" in the first instance and finding that that was acceptable.
Except that one of our daughters, now a young adult, has quite a list of things she doesn't like and won't eat - bananas, baked beans, tomatoes, porridge, just for starters. There are a lot more things as well, with particularly strong tastes or particular textures. She's also very hesitant to try anything new or different and dislikes coffee and wine. Her boyfriend is the same which makes meal planning a bit of a challenge when he comes to stay.
I'm wondering now - having read a bit about it online and elsewhere - if I'm being unreasonable about this and if there are very real issues for some people when it comes to what tastes unpleasant? ie.they really, genuinely cannot help disliking quite a wide range of foods?
I realise that my parents were brought up in the post-war years, with rationing etc and to be a "fuss-pot" about food wouldn't have been appreciated. We were brought up like this too - and to the extent that I now appreciate a wide variety of food I'm very grateful. But is this so straightforward for some people?