To ask what's the dirtiest, piggiest thing you eat in secret?

[Clairaloulou]

Mine is Frosties with cream.

Not really on same scale but discovered yesterday that if you keep Lindor chocolate in your pocket and it gets a little bit warm you bite into it and there is molten choc inside. Yum.

Cream on most cereals. It's actually very nice on Crunchy Nut Cornflakes or and here's a great 'recipe':
2 weetabix with milk
Warm in microwave til fairly hot
Sprinkle sugar on the top (can't remember if you do this before or after warming it - but any way it creates a nice sort of sugary skin).
Add cream.
If this isn't picked up by Nigella then I will eat my hat smothered in cream

If I eat a (beef or chicken) pot noodle I need a slice of buttered toast or a buttered crumpet to dip in. Delicious comfort food

Forgot cold beans out of tin.

I am, at this very moment, eating Nutella from the jar with a spoon.

I used to work with someone who made 'cheesecake' with mars bars, digestive biscuits and a whole tub of Philadelphia.

Or a Twix with both ends bitten off, used as a straw to suck up some hot milky tea. The insides go all gooey and then I eat it 🤤

Crisp sandwiches, Itsu pot noodle which I add fish sticks and prawns to.
Marmite on crumpets or rice cakes. Mushrooms dipped in Balsamic vinegar and sprinkled with salt.

A box of microchips with a pot noodle poured over the top

Cheese puffs
Condensed milk from tin
English mustard from jar

Play doh!!

So we have our very own weird little Oxo Cube Club.

It’s the only reason I make a casserole

It’s no secret to anyone who knows me... but my number one favourite filthy dinner is a Bombay Bad Boy pot noodle with Thai sweet chilli sauce and so much ghost pepper sauce the backs of my ears feel funny.

I eat salt and vinegar chip sticks for breakfast.

Lemon curd from the jar.

Digestive biscuits sandwiched together with proper butter and golden syrup.

Double/whipped/clotted/any type of cream with a bit of sugar sprinkled on top.

Waitrose, sour fruit jellies. Chew cos you can’t stop.

I love a Greggs sausage roll🤫

Or as my child calls it. A chain chew.

DH not child??

Cornflake cake mix (melted butter, golden syrup, sugar, cocoa powder and salt). Mixed with crushed cornflakes and raisins. I have no patience waiting for it to cool and set. I just use a big wooden stirring spoon to eat the whole lot piping hot, straight out of the pan.

@becca1404 er sorry what?!!

Chopped up Mars bar and hobnob melted in milk in the microwave and poured over ice cream. Eaten when everyone else is in bed.

Soft white bread, spread thickly with butter and lavishly spread with Marmite. Sandwich together with another butter splurged slice. Then (this is the important bit) press the slices together with your fingers so that the sandwich becomes almost wafer thin. Scoff, emitting little squeaks of bliss.

My mum used to give me the occasional cube of raw beef when she was making casserole. It was yummy. I still like my steak blue.

Chip shop vinegar (non brewed condiment) liberally sprinkled on bread and the loads of salt and white pepper. Absolutely lush!

Yes to betty crocker fudge icing straight from the tub.. mmm!

When I lived at home me and my mum used to sometimes have a packet each of fishfigers, shallow fried and then served with pickled veg