I only buy butternut squash about once a year... It looks so good and pretty.
The reality is that it's fiddly to prepare and only tastes really good in a soup.
Likewise, I hadn't had a pomegranate in years but it looked so pretty and seasonal in lidls. Now I realise why I hardly ever buy it... It's fiddly as he'll to eat and the pith is sour.
Other foods;
Pears- grainy
Gala apples-floury and tasteless
Pumpkin-gloomy and tasteless/ anything it touches looks like poo
Herbal teas- smell great but taste blah
Peaches- taste great but the furry skin makes me shudder