I’d love for a very hard reset, back to the basics. I fondly remember biscuit week and watching some superstars make things worthy of the best afternoon tea.
I don’t want to see what looks like an inedible pile of church shaped slop, in 19 flavours, 65 icing techniques, a tonne of cooling spray and three people to lift. It’s basically an advert for Lakeland for tins, bags and gels.
Make me a lovely filled pie, a Swiss roll, show me how to make better meringue or nail decent tasty bread.
I took so much inspiration and tips from the original series. I watch now in horror some weeks as a lot of money is turned into something I would never have the nerve to put on a plate.
Also, the food hygiene on the show could do with a serious upgrade. I wouldn’t eat half the stuff made due to jewellery, long hair and filthy worktops.
My new presenter vote? I’d love to see someone new that’s not coming in with a baggage.