Just curious about how prevalent breakfast cereals are for breakfast.
I'm thinking cornflakes, shreddies, shredded where, rice crispies, Coco pops, granolas, crunchy nuts etc
We never really have them, because we got into the habit of having eggs or porridge for breakfast, and then having things like Coco Pops/Frosties as a snack every so often. We'd buy one of the more "interesting" cereals and have that.
Anyway, what happens with cereal in your house?
This pondering came after reading how Kellogg want to sue the government over their proposed ban on prominent placement of sugar cereals.
www.bbc.co.uk/news/business-61238630