Well I am on day two, I had a mushroom omelette and some salad for dinner last night (Just cos lettuce drizzled with olive oil and a little salt really!).
Grabbed a couple of slices of ham and a bit of cheese for breakfast this morning as I was in a rush.
I went shopping last night so have meal planned for the rest of the week and stocked up on baby corn, asparagus, brocolli and cauliflower, courgettes, mushrooms and salad stuff (steered clear of peppers and onions as advised ).
I have pork steaks with cauli mash and grilled courgettes planned for dinner tonight and I must say I am really looking forward to it, i feel motivated to stick to this diet, which is a revelation in itself!
I did have one question though, I have checked the lunch menu for work today, and the main meal is fish pie (topped with mashed potato) so thats a no for me, but the veg option is leek, spinach and mushroom souffle, is that ok for me to have?
Oh and welcome Lemniscate, I started yesterday too 