Chicken feet and deep-fried eyeball? That's a pop-up right there! Masterchef: The Professionals Thread 4

[Halsall]

Please enjoy the delights of the new thread, Chuffians.

Missed GBM but now we're in South Tyrol and I am once again imagining myself in my Chalet School Uniform

Yes, it can't be the Italian equivalent of listed, surely!

Ah Nobby! 🤣

FORAGING AHOY

Cook the mountain and foraging wankery trigger alert

Given it's start time I'm not surprised. I was talking to myself on the thread for about the 1st half hour!

Foraging ✅ Sustainability ✅

Well it's very pretty. One could perhaps forgive foraging if you grew up in the mountains. He really really looked like a norbert when younger.
Who the fuck calls an Italian kid norbert.

I think it looks like a giant smoking oven.
Enter at your own risk. 😂

Well there is if you have a giant celeriac fondant.

Is a highly decorated chef one that's covered in Farrow and Ball?

I do hope they wash that moss because quite frankly you’ve got NO idea what might have been weeing on it.

There’s just something about the name that makes me snigger!

Omg the scenery

Me too.
I've tied my sash and am settling my Kenswigses in place 😄

I must go back later and see what you said to yourself

Chamonix wee.
God im off to forage the last of the Christmas chocolate

Yes, you don't want to annoy Matey

What a load of bollocks.

That spoon looks like it was used for something other than cooking 👀

Tweezer cuisine. 'Nuff said.

All those carefully arranged tweezers flowers and herbs and then they were all doused in green sauce!

Soil. Fuck sake

Burnt veg!!! I dont wanna eat burnt anything thanks

Great local bread that you can't actually eat so we'll just pulverise it...