Chicken feet and deep-fried eyeball? That's a pop-up right there! Masterchef: The Professionals Thread 4

[Halsall]

Please enjoy the delights of the new thread, Chuffians.

😂😂😂

Brains and tomato jam. Yum.

Me too - don’t want it set on a slant

if I was Mark inwould have dropped it - alls fair in love and war

The extent of my cooking today was making sugar-water for a lethargic bee. I shouldn’t really pick at actual chefs… 😂

The lobster brains in that bowl 🤢

And just there when luke was taking stuff out the oven the whole oven above looked on the wonk

Its the air escaping from their shells. Think they stun them by partially freezing them before they kill them.
Lobster coral and brain butter is delicious.

😆

Could be sabotage!

I've always wondered about the health and safety aspect of those high up ovens and salamanders, etc. They just seem so dangerous in terms of spilling scalding hot food all over yourself.

I made thai green curry (using a tescos jar). Blew my head off

Jon

I thought they were meant to be killed first these days. A sharp knife at the back of the head to sever the neural tubes or something.

He should have let one go

Yeah probably

I bet some countries still cook live

Ah. Feckin sick to the back teeth of that chap at this point between the 2 programmes

I do that too!

I’m scared that comment in the intro was about Gareth’s “follow your career”

I just LOLLed at Catweazle, ohwhat 😂

I seem to be forever rescuing bees in the last few years. Bumbly feckers can never find their way out of an open window and then you have to give them sugary sustenance.

Cherish! 😁

The guy from the Goring was very dark and brooding.

No cat weasel beards in the kitchen should ever be allowed

Unctuous. I hate Unctuous.

DH cackled at the ‘International Pastry Legend' caption for Cherish and suggested there should be an ‘International Ox-Cheek Legend' for balance and fairness.