Masterchef The Professionals: Thread 5

[Pebbledashery]

Aye aye!

Was mightily cold this morning wasn't it!

Am glad Kasae has dessert. She's great at those.

Tommy's dish sounds good. Love steak.

We had Freezer Surprise for dinner tonight, in that I thought I had leftover roast beef and it was actually a Czech pork dish. Still, worked OK with what I had planned so that was a relief.

I had a very disappointing fish and chip delivery. Haven't had F&C for ages so doubly disappointing

Ambassador.. you are really spoiling us..

Uh oh. Kasae's going technical…..

Oh my god, Kasae's dad was the Australian Ambassador!

Send that to me, Kasae. Send it now.

A disappointing takeaway is the worst.

I had a cold pizza delivery from pizza hut last week.

Ferraro Rocher anyone!

Right, inbound from kitchen with a big bowl of fresh egg tagliatelle in cream cheese and red pepper pesto reduction, or some such bollocks!

'Tom pre-balls his sorbet' just sounds wrong, wrong, wrong

Tom will smell beautiful after his shift

Prawn head oil doesn't exactly sound appealing.

Duck hearts sounds sad

Marcus is being grumpy.

It does 😩

Marcus whipping Charlie into shape

Least Monica is being constructive.

Do you think they enhance the colour of Marcus' eyes? They're very blue, but not always. Mostly when he's being arsey.

Prawn/lobster-head oil or mayonnaise have definitely been the ingredients of this series.

Late again, the scheduling for this series has not been good for me at all.

Grumpy Marcus back? Duck three ways? Have I missed much else?

I had assumed they had a separate pastry kitchen so it could be kept cool ...... But apparently not.

I need those moulds. I'd use them maybe once but I need them anyway.

Kasae's sounds so creative. The lads sound a bit boring.

Michael Caines is so lovely

You don’t. Step away from Amazon now.