Masterchef the Professionals: Thread 2

[Pebbledashery]

Here we go chapz

🤣 I know!

I am a Philistine and love a korma me, all creamy and nutty

37! Does she bathe in virgins' blood?

Oh god I can't handle it at all 😅

I don't know what would be served in the Columbian Embassy but I'm guessing it's not gnocchi.

Maybe they don’t eat knockees in Colombia?

37 !!

I like Sagar.

I like naan bread..

Haha. Greg. Just got a burn

I don’t want to go much hotter than a tikka masala, but I feel like all the Indian takeaways round me put too much sugar in everything

Haha she was pretty rude there.. But good. Ask a stupid question Gregg

Great put-down of Greggggggg there 😂😂

Yes, Natalia. Gregg does talk a load of shit. Keep up with the sarcastic replies.

Gregg is now going to look up where Colombia is.

Urrggg Gregg stop saying wet and wetness 🤢

How do they look

horrible.

truth

I like her

He thinks it's in Spain 😂

Just in case you were wondering about Colombia's national dish...

Bandeja Paisa

In fact, it is so well-loved that it has been adopted as Colombia's national dish. This hearty meal usually contains white rice, red beans, ground or minced beef, plantain, chorizo sausage, corn, pork crackling, fried egg, an arepa and usually half an avocado.

Funnily enough it's not gnocchi.

For never having made gnocchi before that’s not too bad I reckon

Romaining 🤣🤣🤣

Never heard of sweet potato gnocchi. Wonder what the Italians would make of it!

I have made this! It took pretty much all day and was bloody delicious.

For home ed we learn about a country each week and I make a dish from the country. It was Cambodia tonight.

Ohhh this sounds delicious