Professional Masterchef 2019: Chefs who can cook things properly are rare.

[GrouchyKiwi]

First thread.

Will anyone manage to cook anything all the way through?

Gregggg is like that Churchill noddingggg dog, but without the charm, looks or intelligence,

Huzzah an almost decent attempt

I love it when Monica says “boutter”

@Footle @fourquenelles shtap with the poo sticks. That is NOT FUN. I had to do that earlier this year. Dear god the horror.

I like Nina. She seems awkward like me (repeating what they say) and is fairly competent. She probably wouldn't give people food poisoning.

30, looks 17. Amazing. I swear they give them random ages.

I think this is an easier task overall than the clams, less specialist knowledge

But what do I know?!

Just thought - they (Greggggg I think) complained the Isreali cook didn't taste the clams and therefore they were too salty, but he couldn't if it's not kosher, could he?

I agree it's so disappointing when I want to order a burger when out and it comes in brioche

Gregggg is like that Churchill noddingggg dog, but without the charm, looks or intelligence

Or indeed the attractive insurance terms, Schaden

That liver is going to be RAW!

This guy who works at a cafe-deli is gonna be rubbish isn’t he

Probably makes a decent sandwich though

Well done Nina.

They've made it more sophisticated Footle a plastic rod and test tube now. No more poo sticks of old and just one sample needed not three. Eee the advancement of science.

Raw, hope Marcus encourages Greg to try it 🤣

I don't want a chef's "own vibe" - I want NICE SCRAN!

Evening all. I've just arrived ...late as was at a meeting. Trying to watch and read all comments to catch up ( and drink wine)

Good point, Schaden... though he may not be religious.

Sorry Potterhead forgot. I will say no more.

I'm having liver for tea but it's only a ready meal.

Gregggg is like that Churchill noddingggg dog, but without the charm, looks or intelligence

Yeah but he’s got better legs right.....

There was a razor clam horror show, Proper

It's going a bit better now.

I don't like people manhandling food like that - use tongs!

Older and more mature? He's about 12.

How can you be a head chef at a cafe?
Dh is making an extended joke about chef d'parties. He's in charge of party bags and balloons and at the end if the night takes everyone clubbing. I may kill him (with under cooked shellfish)
Everywhere Ive cooked-he's 20. Big head.