Master Chef Professionals. Part II.We all live for Thursdays. A main of Marcus with a side of Jay.

[Ohwhatfuckeryisthis]

And not a Gregg's sausage roll to be seen.

Custard - A long way for me (north of Scotland!)
And I wonder if that poncy chef could cope with a lactose intolerant punter....

I will never forget the crab poos!

I'll bring my coeliac finickness along too. (Sure I read somewhere that Ramsey is very intolerant of food intolerances. pardon the repetition)
Nah, that did Nowt for me.

I think Claude really, really likes raw pigeon.

Or someone who would send back food to be cooked like that squab Ursa.

You'd suspect that Ramsey is intolerant of, well, anyone who doesn't just automatically think he must be right. 'That will make me ill' probably sends him over the edge.

Let's go - the food intolerance charabanc!

Now the good bit. And marcus.

I am now transfixed by Marcus' forehead watching in HD for signs of botoxing!

Not there though, all I would be able to think is crab poo coils.

Both Jonathan and Danny are very serious men.

Marcus's forehead has me transfixed now too.

DS2 would love sweetcorn doughnuts.

There is movement! I can relax now phew.

Quail and pineapple with miso sauce sounds disgusting.

Sweet.corn ice cream doesn't sound great.

Barbecue and pineapple. Why?

Is Danny a giant?

Dannys sounds nicer (if safe) apart from TWATTING water bath again.

,I make my mash by baking the potatoes too.

My eyes! My eyes! How green is that pudding?

Pineapple and pomegranate. There's a lot of fruit on this plate.

Marcus sounds quite cross with Jonathan.

Danny may have bingo with his dishes. He's even got a beignet.

Tarragon. Errrrgh. That's a fritter that is.

I think Danny might have won here. Somehow.

I'd eat Danny's food. (In fact, I probably have rated stuff Danny's cooked since I've eaten where he works).

Monica looks really happy here.

Danny's was definitely the most appetising to look at.