Hello I am back (and happy birthday MiniRosa!)
I came back from the UK yesterday and I am a bit sad re: being back. I had a great time in London - it makes me wonder whether we made the right choice by moving down here (not irreversible, mind you - DH would go back if I really wanted to). But I suppose that is what happens when you go somewhere on hols...
I am sorry to hear that there is still more illness around - my sis (who works in hospital A&E), says that they are already swamped - a bit earlier than normal. However, still by people with colds thankfully - there are hardly more serious cases than usual (yet). She is being vaccinated this week though together with most of the colleagues...
Interesting discussion re: maternity too, actually. I had a really good experience in the UK actually - and I am terrified of another pregnancy in Italy as I will be put on bed rest from the very beginning as my last one was prem...
But on a lighter note I have a totally light-hearted question - but an important one for my marriage . If I wanted to make a glazed ham (you know how in the UK you boil the ham and then put in oven with sweetish glaze and it's fab), what cut of meat should I buy in Italy? I have a great butcher, but I am just not sure what to ask for...
Off to make Xmas pudding...